1. Weather and Your Restaurant’s Operational Costs
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2. Buildings Are as Dynamic as the Weather
The sun rises in the east and sets in the west.
In the interim, your building heats up and cools according to solar gain and outside air.
Can your HVAC system and lighting controls keep up?
Morning
Afternoon

3. Smart HVAC Building Savings
Real customer pilot data
Smart building management system consumed 32% less energy for building cooling in summer months.
Smart BMS creates thermal model of building and optimizes outside air intake, incorporating local weather forecast data.

4. Pressure Imbalance The fix?
Outside air intake and your exhaust system may not be operating in harmony.
The fix?
Differential pressure sensors in both dining area and kitchen to communicate with RTU economizer(s).
Measure interior vs. exterior pressure differential.
Demand-control ventilation (DCV) to optimize.

5. Save Up to 50% on Energy Costs
Optimize outdoor air intake.
Retrofit HVAC for dynamic airflow balancing.
Employ lighting solution synchronized with sunrise, sunset, a live weather feed and your organization’s unique schedule.
Get intuitive, data-rich, on-location control.
Benefit from remote monitoring and scheduling.