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Reena Oza-Frank, MS-MPH, RD: Emory University (EU)

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Presentation on theme: "Reena Oza-Frank, MS-MPH, RD: Emory University (EU)"— Presentation transcript:

1 Trends in Nutrient Intake among Adults with Diabetes in the United States: 1988-2004
Reena Oza-Frank, MS-MPH, RD: Emory University (EU) Yiling J. Cheng, PhD: Centers for Disease Control and Prevention (CDC) K.M. Venkat Narayan, MD: EU Edward W. Gregg, PhD: CDC JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION Oza-Frank R, et al. J Am Diet Assoc. 2009;109 (July).

2 Trends in Nutrient Intake among Adults with Diabetes in the United States: 1988-2004
Total caloric and nutrient consumption among all respondents with self-reported diabetes in a 24-h recall from National Health and Nutrition Examination Survey (NHANES) III [Phase I: and Phase II: ] to NHANES Estimates were derived from regression models with each variable in the table as a continuous outcome; independent variables were sex and age (in all models), and survey (NHANES III Phase I: , NHANES III Phase II: , NHANES , NHANES , NHANES ) as trend. The estimates are predicted marginal ± standard error from weighted regression models that included respondents with reliable dietary recall data (total n = 1404). JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION Oza-Frank R, et al. J Am Diet Assoc. 2009;109 (July).

3 Macronutrient intake as a percentage of total calories among all
Trends in Nutrient Intake among Adults with Diabetes in the United States: Macronutrient intake as a percentage of total calories among all respondents with self-reported diabetes in a 24-h recall from National Health and Nutrition Examination Survey (NHANES) III [Phase I: and Phase II: ] to NHANES 2003 2004* NHANES III NHANES III NHANES NHANES NHANES *The percentages were calculated from the predicted marginals from weighted regression models that included respondents with complete covariate information (total n = 1404). Predicted marginals were derived from regression models with each variable in the table as a continuous outcome; independent variables were sex and age (in all models), total kcals, and survey (NHANES III Phase I, NHANES III Phase II, NHANES , NHANES , NHANES ) as trend. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION Oza-Frank R, et al. J Am Diet Assoc. 2009;109 (July).

4 Trends in Nutrient Intake among Adults with Diabetes in the United States: 1988-2004
Total calories among respondents by age group with self-reported diabetes in a 24-h recall from National Health and Nutrition Examination Survey (NHANES) III [Phase I: and Phase II: ] to NHANES * P for trend = 0.71 Energy (kcal) P for trend = 0.01 P for trend = 0.81 NHANES III NHANES III NHANES NHANES NHANES *The percentages were calculated from the predicted marginals from weighted regression models that included respondents with complete covariate information (total n = 1404). Predicted marginals were derived from regression models with each variable in the table as a continuous outcome; independent variables were sex and age (in all models), total kcals, and survey (NHANES III Phase I, NHANES III Phase II, NHANES , NHANES , NHANES ) as trend. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION Oza-Frank R, et al. J Am Diet Assoc. 2009;109 (July).


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