1. what’s new? LABOR DAY! NSLP LUNCH K-8 College Achieve
Spice up lunch with our new Kickin’ Chicken Parm Pasta. Lightly-breaded chicken tossed with spicy buffalo sauce and plated over corkscrew pasta with tomato marinara and melted mozzarella. Look for it on the menu on 9/8/16!
Mmm panada! Our new breakfast inspired empanada is filled with fluffy eggs and melted mozzarella cheese. Look for the Egg & Cheese Panada Pie on 9/12/16!
jumbo Italian meatball w/penne
seasoned black beans/broccoli
fresh fruit
choice of milk
all natural cheeseburger
corn and tomato salad
LABOR
DAY!
chicken fajita burrito
pinto beans/grape tomatoes
firecracker chicken w/spicy sesame noodles
seasoned corn
all natural hot dog (DF)
coleslaw
pasta w/zesty beef
chopped lettuce/sliced tomatoes w/ranch
chicken salad sandwich(DF)
chicken bites (DF)
seasoned garbanzo beans/baby carrots w/ranch
chicken teriyaki (DF)
chilled seasoned green beans
bbq chicken sandwich
glazed carrots
all natural hamburger (DF)
chopped lettuce and sliced
tomatoes
kickin chicken parm pasta
chicken pasta alfredo
broccoli w/ranch
bbq chicken w/cheesy rice
edamame/grape tomatoes
baked mac and cheese w/chicken sausage
chilled season green beans
cheese pizza (VG)
orange chicken rice bowl (DF)
chicken taco trio
seasoned black beans/baby carrots
breakfast for lunch: pancakes w/sausage
baked mac and cheese w/chicken bites
Lunch: choice of 1% or fat-free milk; fresh fruit available daily.
Dairy-free (DF) and vegetarian (V) options available daily – if not listed on the menu, available upon request.
Vegetable of the day
This institution is an equal opportunity provider.