1. Population response to change in infant feeding guidelines for allergy prevention 
Dean Tey, MBBS, FRACP, Katrina J. Allen, MBBS, BMedSc, FRACP, FAAAI, PhD, Rachel L. Peters, MPH, Jennifer J. Koplin, PhD, Mimi L.K. Tang, MBBS, PhD, FRACP, FRCPA, FAAAAI, Lyle C. Gurrin, PhD, Anne-Louise Ponsonby, MBBS, FAFPHM, FRACP, PhD, Adrian J. Lowe, PhD, Melissa Wake, MD, FRACP, Shyamali C. Dharmage, MBBS, MSc, MD, PhD 
Journal of Allergy and Clinical Immunology 
Volume 133, Issue 2, Pages (February 2014)
DOI: /j.jaci
Copyright © 2014 American Academy of Allergy, Asthma & Immunology Terms and Conditions

2. Fig 1 Study participation.
Journal of Allergy and Clinical Immunology  , DOI: ( /j.jaci )
Copyright © 2014 American Academy of Allergy, Asthma & Immunology Terms and Conditions

3. Fig 2
A, Age of solids introduction. B, Age of egg introduction. C, Age of peanut introduction.
Journal of Allergy and Clinical Immunology  , DOI: ( /j.jaci )
Copyright © 2014 American Academy of Allergy, Asthma & Immunology Terms and Conditions

4. Fig 3
A, Kaplan-Meier graphs for recruitment year and solids introduction. B, Kaplan-Meier graphs for recruitment year and egg introduction. C, Kaplan-Meier graphs for recruitment year and peanut introduction. D, Multiple bar graphs for recruitment year and formula choice. The y-axis represents the proportion of participants who have consumed food by age (in months).
Journal of Allergy and Clinical Immunology  , DOI: ( /j.jaci )
Copyright © 2014 American Academy of Allergy, Asthma & Immunology Terms and Conditions