1. Lunch Menu Week 1 Monday Tuesday Wednesday Thursday Friday Main Meal
This Summer Menu is available on the following weeks, date commencing; 11th June – 2nd July – 23rd July
Week 1
Monday
Tuesday
Wednesday
Thursday
Friday
Main Meal
Beef Lasagne served with Garlic Bread
A selection of popular Mexican dishes served with rice, tacos, wraps and accompaniments
Roast Chicken with Stuffing
Catch of the day
Vegetarian Main Meal
Vegetable and Bean lasagne served with Garlic Bread
Cherry Tomato and Cheese Quiche
Served with a selection of side dishes
Quorn Swedish Meatball Sub
On the Side
Choose from our selection of fresh vegetables, salad,
potatoes, rice and pasta our daily menu will confirm the days offer
Chips are served on Fridays
Soup
Station
Try our Home Made Soup served with chilli flakes, sunflower seeds, pumpkin seeds, and home made bread and croutons every day
Pasta & Jacket Bar
Pasta, Jacket and Pizza Bar
add your choice of Hot Topping from our freshly prepared selection;
we will offer both meat and vegetarian choices every day
Family Favourites
Chocolate and Orange Sponge served with Chocolate sauce
Banana bread served with lemon Sauce
Apple Crumble served with Custard
Rice Pudding and Jam Sauce
Sultana Flapjack

2. Lunch Menu Week 2 Monday Tuesday Wednesday Thursday Friday Main Meal
This Summer Menu is available on the following weeks, date commencing; 18th June – 9th July
Lunch Menu
Week 2
Monday
Tuesday
Wednesday
Thursday
Friday
Main Meal
Butchers Sausage, Mash &
Onion Gravy
Marinated chicken served with sides including wedges, rice and garlic bread
Roast Pork with Herb Stuffing and Apple Sauce
Catch of the Day
Vegetarian Main Meal
Quorn Sausage Casserole
Roasted Vegetable Moussaka
Chefs selection of Lebanese Street Food
Homemade Cheese & Onion Pasty
On the Side
Choose from our selection of fresh vegetables, salad,
potatoes, rice and pasta our daily menu will confirm the days offer
Chips are served on Fridays
Soup
Station
Try our homemade soup served with a chilli flakes, sunflower seeds, pumpkin seeds, and home made bread and croutons every day
Pasta & Jacket Bar
Choose a Pasta or Jacket Potato Base;
add your choice of Hot Topping from our freshly prepared selection;
we will offer both meat and vegetarian choices every day
Family Favourites
Sticky Toffee Pudding served with Custard
Cherry Pancakes served with Cream
Apple and Fruits of the Forest Crumble served with Custard
Syrup Sponge served Custard
Cherry Muffin

3. Served with a selection of side dishes
This Summer Menu is available on the following weeks, date commencing; 4th June – 25th June – 16th July
Lunch Menu
Week 3
Monday
Tuesday
Wednesday
Thursday
Friday
Main Meal
Chilli Beef and Rice Burrito
Served with a selection of side dishes
Roast Gammon with Parsley Sauce
Chefs Selection of Traditional Curries and Side Dishes
Catch of the Day
Vegetarian Main Meal
Quorn Chilli and Rice Burrito
Cauliflower and Broccoli
Cheese Bake
On the Side
Choose from our selection of fresh vegetables, salad,
potatoes, rice and pasta our daily menu will confirm the days offer
Chips are served on Fridays
Soup
Station
Try our Home Made Soup served with a chilli flakes, sunflower seeds, pumpkin seeds, and home made bread and croutons every day
Pasta & Jacket Bar
Choose a Pasta or Jacket Potato Base;
add your choice of Hot Topping from our freshly prepared selection;
we will offer both meat and vegetarian choices every day
Family Favourites
Steamed Jam and Coconut Sponge served with Custard
Ginger and apricot Flapjack served with Custard
Dutch Apple Crumble served with Custard
Pineapple Upside Down Pudding and Custard
Chocolate and Beetroot Brownie
Loaded Potato Skins