1. Lunch Menu Week 1 Monday Tuesday Wednesday Thursday Friday Main Meal
This Autumn / Winter Menu is available on the following weeks, date commencing; 30th October; 20th November; 11th December; 1st January; 22nd January
Week 1
Monday
Tuesday
Wednesday
Thursday
Friday
Main Meal
ITALIAN PASTA KITCHEN
Concept Day
Look our for our Concept of the Week
Available Today!
Roast Chicken with Stuffing
Beef Bolognaise
Fish and Chip Shop
Vegetarian Main Meal
Mac n Cheese
Sweet Potato
& Vegetable
curry
PASTA
BAKE
Roasted vegetable
pasta
On the Side
choose from our selection of fresh vegetables, salad,
potatoes, rice and pasta our daily menu will confirm the days offer
Chips are served on Fridays
Soup
Station
Try our Home Made Soup served with a chilli flakes, sunflower seeds, pumpkin seeds, and home made bread and croutons every day
Pasta & Jacket Bar
Choose a Pasta or Jacket Potato Base;
add your choice of Hot Topping from our freshly prepared selection;
we will offer both meat and vegetarian choices every day
Family Favourites
Chocolate Sponge with Chocolate Sauce
Fruit Crumble with Custard
Sticky Toffee Pudding with Custard
Orange Marmalade
Bread & Butter Pudding with Custard
Steamed Fruit Sponge with Custard
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2. Lunch Menu Week 2 Monday Tuesday Wednesday Thursday Friday Main Meal
This Autumn / Winter Menu is available on the following weeks, date commencing; 6th November; 27th November; 18th December; 8th January; 29th January
Lunch Menu
Week 2
Monday
Tuesday
Wednesday
Thursday
Friday
Main Meal
Sausage meat
Plait
Concept Day
Mexican
Look our for our Concept of the Week
Available Today!
Roast Pork with Herb Stuffing and Apple Sauce
Shepherd’s Pie
Fish and Chip Shop
Vegetarian Main Meal
Pasta Bake
Chilli con carne
Jambalaya
Mac n cheese
On the Side
choose from our selection of fresh vegetables, salad,
potatoes, rice and pasta our daily menu will confirm the days offer
Chips are served on Fridays
Soup
Station
Try our Home Made Soup served with a chilli flakes, sunflower seeds, pumpkin seeds, and home made bread and croutons every day
Pasta & Jacket Bar
Choose a Pasta or Jacket Potato Base;
add your choice of Hot Topping from our freshly prepared selection;
we will offer both meat and vegetarian choices every day
Family Favourites
Winter Berry Crumble
with Custard
Rice Pudding served with Warm Jam Sauce
Chocolate Marble Sponge with Chocolate Sauce
Apple Brown Betty
served with Custard
Gingerbread Cake and Custard
Sauce

3. Lunch Menu Week 3 Monday Tuesday Wednesday Thursday Friday Main Meal
This Autumn / Winter Menu is available on the following weeks, date commencing; 13th November; 4th December; 15th January; 5th February
Lunch Menu
Week 3
Monday
Tuesday
Wednesday
Thursday
Friday
Main Meal
Sausage & mash
Yorkshire
Concept Day
Look our for our Concept of the Week
Available Today!
Roast Turkey with
Cranberry Sauce
Chicken Korma Or
Sweet pepper & Sweet potato
Curry
Pilau rice
Naan Bread
Fish & Chips
Vegetarian Main Meal
Mac n cheese
Three cheese
Tortellini
Chicken
Tikka
wrap
On the Side
choose from our selection of fresh vegetables, salad,
potatoes, rice and pasta our daily menu will confirm the days offer
Chips are served on Fridays
Soup
Station
Try our Home Made Soup served with a chilli flakes, sunflower seeds, pumpkin seeds, and home made bread and croutons every day
Pasta & Jacket Bar
Choose a Pasta or Jacket Potato Base;
add your choice of Hot Topping from our freshly prepared selection;
we will offer both meat and vegetarian choices every day
Family Favourites
Carrot Cake with Vanilla Sauce
Dutch Apple Crumble
with Custard
Steamed Jam and Coconut Sponge with Custard
Ginger & Apricot
Flapjack with Custard
Chocolate and Beetroot Brownie with Chocolate Sauce