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I.N. 22 LIVING THINGS: Properties of Water And Acids/Bases Headings

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Presentation on theme: "I.N. 22 LIVING THINGS: Properties of Water And Acids/Bases Headings"— Presentation transcript:

1 I.N. 22 LIVING THINGS: Properties of Water And Acids/Bases Headings
Vocabulary Important Words

2 Living Things Use & Need Energy
a.) Energy comes from food, used to maintain body b.) AUTOTROPH: produce own food c.) HETEROTROPH: must consume food d.) DECOMPOSER: breaks down dead material for food

3 Living things respond to their surrounding
a.) Rxn to a stimulus b.) Action causes a rxn c.) Rxn is called a: Response d.) Involves one individual

4 Question: Describe the properties of water that make it important to living things.
Water is Polar: It has an uneven distribution of electrons between the hydrogen and oxygen atoms One side is positive Other is negative

5 Water Properties: Water is cohesive Cohesion:
attraction B/T same molecules causes molecules to draw inward at surface Ex: Some insects & spiders can “walk” on the surface of H2O Water is adhesive Adhesion: attraction between different mol. causes H20 to bend at surface Ex: capillary action-pulls column of water up to the top of a plant Water Properties:

6 Water is called “Universal solvent”: dissolves many other substances due to polarity
Differences in charges pulls/pushes substances apart Water exhibits evaporative cooling: removes heat when it evaporates from a surface Ex: sweating cools skin Water expands during freezing: expands into crystal formation releasing heat Ex: rocks broken up by ice creating soil; ice layer protects fruit from freezing

7 Acids, Bases and the pH scale
The pH scale measures the concentration of H+ ions (how acidic something is) Ranges from 0-14 At 7: H+ ions and OH- ions are equal so it is neutral 0-7: Acidic, has more H+ ions 7-14: Basic, has more OH- ions

8 ACIDS: release H+ when mixed with water
Sour, corrosive Ex: HCl, H2SO4 Always have H at front of formula BASES: release OH- when mixed with water Bitter, slippery, usually in cleaners NaOH, CaOH Always have OH at end of formula

9 What is a buffer? Buffers are weak acids or bases that react w/strong acids and bases prevent sharp changes in pH Helps to neutralize pH Helps control pH in blood, digestive tract, etc. = maintain Homeostasis


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