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@ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com Bakery Packaging Market share by applications and regions for

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Presentation on theme: "@ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com Bakery Packaging Market share by applications and regions for"— Presentation transcript:

1 @ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com Bakery Packaging Market share by applications and regions for 2017- 2024

2 @ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com  Overview  Global Bakery Packaging Market size is likely to witness a healthy CAGR over the projected timeframe. Packaging plays a vital role for attracting consumers as well as in proper storage and transportation of bakery products. Global Bakery Packaging Market  Rising consumer inclination towards packaged and frozen food products which is attributed to rapid urbanization and rising per capita consumer income primarily in the emerging economies is likely to make a prominent contribution towards bakery packaging market during the forecast period.  Moreover, retailer’s preference for single serving and multipacks as they occupy low shelf space enables them to offer consumers with new and multiple varieties of bakery products in desirable quantities which will help attain significant bakery packaging market size by 2024.  Storage convenience, availability of variable sizes and affordable prices are some factors which shall positively influence bakery packaging market size in the coming years. Based on the material, bakery packaging market size is classified into flexible, rigid and metal packaging. In 2016, flexible segment accounted for the largest share of the total bakery packaging market size and is anticipated to show similar growth trends over the next few years.

3 @ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com  Rising demand of flexible retort, stand-up pouches, films & sheets, bags and plastic tubs for bakery food products packaging is a prime factor responsible for this segment’s growth. Several value-added benefits of flexible packaging include lightweight, which lowers the overall transportation cost and eventually lowers the carbon footprint.  Additional benefits of flexible bakery packaging include reduction in landfill waste and lesser energy requirements in manufacturing process. Other product offerings in flexible bakery packaging segment includes biaxially-oriented polyethylene terephthalate (BoPET), having superior tensile strength, transparency, reflectivity and chemical stability. Ethylene vinyl alcohol and polyamide are employed as oxygen barriers in dairy packaging for properties such as recyclability, thermoform and flexibility.  Rigid bakery packaging market demand is fueled by advancement in polymer packaging materials and expansion of retail distribution chain. Products including plastic boxes and thin wall packaging aids in enhancing brand appeal and modernity. Additionally, companies are introducing new packaging using rigid materials.

4 @ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com Browse Full Research Report@ https://goo.gl/JNbBWS Request for a TOC of this report @ https://www.gminsights.com/request-toc/upcoming/2226

5 @ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com  Plastics introduced new polypropylene grade molded in tapered box for packing gelato in 2015, which gives the product an increased shelf life and henceforth expands its consumer base. The metal bakery packaging market size includes boxes, tins and containers, most of them made from aluminum, due to its lightweight and superior thermal properties.  Based on packaging technique, the global bakery packaging market size is segmented into vacuum packaging, flushing with inert gases, active packaging, gas packaging and modified atmosphere packaging. Vacuum bakery packaging market size has gained popularity in recent years due to its sealing properties which protects food products from oxygen and moisture.  Modified atmosphere packaging is one of the most preferred techniques for packaging as it increases food products shelf-life by controlling the color, odour & taste, slowing the aging process and preventing anaerobic organism’s growth on bakery products.  Overall, these innovative packaging methods help in preserving texture and nutrient contents and prevents food products from being dry and stale.  360 Analysis Read Our Blog: http://www.thecampingcanuck.com/ http://marketsizeforecast.blogspot.in http://www.thecampingcanuck.com/ http://marketsizeforecast.blogspot.in

6 @ 2016 Global Market Insight, Inc. USA. All Rights Reservedwww.gminsights.com Competitive Trends: The notable industries Global Bakery Packaging are Global Bakery Packaging  Mondi Group,  Amcor,  Reynolds Group (Pactiv),  Crown Holdings Inc.,  Rock-Tenn Company,  Smurfit Kappa and Bemis. Inquire Before Buying This Report@ https://www.gminsights.com/inquiry-before-buying/2226

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