1. Vaccination on cattle

2. Clostridial 8-way MLG
Bacterin used for the prevention of blackleg, malignant edema, Black disease, enterotoxemia (overeating disease), Clostridium sordellii and bacillary hemoglobinuria in healthy cattle and sheep. Dosage: 5 ml SQ for cattle. Repeat in 3-4 weeks.

3. Calves
At Calf Working (1 to 3 months): 1. 8-way clostridial toxoid way leptospirosis bacterin. 3. IBR/PI3/BVD/BRSV (killed or modified-live virus*). 4. Pasteurella hemolytica toxoid (steers only).

4. At Weaning or (even better) 3 weeks prior to weaning:
1. 8-way clostridial toxoid way leptospirosis. 3. IBR/PI3/BVD/BRSV (killed or modified-live virus*). 4. Pasteurella hemolytica toxoid.

5. After Weaning (Heifers):
1. Brucellosis. 2. Campylobacter fetus bacterin (oil-based).
Prebreeding (Heifers: 1 month prior to breeding): 1. Campylobacter fetus/ lepto-5 (oil-based). 2. IBR/PI3/BVD/BRSV (modified-live virus) way clostridial toxoid.

6. Cows and Bulls
Prebreeding (3 to 4 weeks prior): 1. Campylobacter fetus/ lepto-5 bacterin (oil-based). 2. IBR/PI3/BVD/BRSV (modified-live virus vaccine given when cows are open) way clostridial toxoid.
Pregnancy Examinations: 1. 5-way leptospirosis bacterin way clostridial toxoid