Presentation is loading. Please wait.

Presentation is loading. Please wait.

Nursing Home Dietetics Service update

Similar presentations


Presentation on theme: "Nursing Home Dietetics Service update"— Presentation transcript:

1 Nursing Home Dietetics Service update
NHS Eastern Cheshire CCG Governing Body Meeting held in public November 2016 Nursing Home Dietetics Service update Catherine Voyce & Eva Portillo Community Nutrition Support Service

2 The service Aim of service
Improve equity of access to dietetic services Cost-effective prescribing of oral nutritional supplements Education and support of staff in nutritional care Admission avoidance Aid recovery

3 Service timeline Clinical service GP referrals
Acute to community dietetic service Nursing home rota Domiciliary visits Service planning & set-up Audit of oral nutritional supplements with MMT MMT meeting CCG Care home workshop NH GP meeting Liaising with CQC Dementia EOL team SLTs CCG Quality team Dietetic assistant competency training Service standards & processes May June July August Sep Oct Nov Dec 2016

4 Oral Nutritional Supplement audit
Audit questions Does indication for prescription meet ACBS criteria MMT prescribing policy for ONS? Is patient on most appropriate ONS to treat nutritional diagnosis? Outcome of audit Recommendations: Stop prescription Change prescription to new product Continue with current prescription Communicated by letter to GP & NH Summary of outcomes sent to MMT

5 Results - overall If ONS indicated and appropriate
Number of residents reviewed 272 Number of nursing homes 29 Number of prescriptions reviewed 315 % ONS stopped 48 % ONS continued 30 % ONS changed 22 If ONS indicated and appropriate Changed to a nutritionally dense product & 45% cheaper! Cost savings from implementation of MMT ONS policy Collaboration between MMT and prescribing support dietitians Savings are being collated by MMT

6 Results – stage of ONS % of ONS prescriptions by stage Stage Pre-audit
Green Recommended first stage products - provide the most cost-effective and optimum nutritional content. Most cost effective first line products and less cost effective products Amber Alternative products if there is a physical or medical reason that a patient cannot take the first stage product or if the first stage supplement is not tolerated. Pink Listed for information. To be prescribed on dietetic recommendation only % of ONS prescriptions by stage Stage Pre-audit Post-audit 1 35 61 2 29 23 3 7 5 4 9 21 57% 95%

7 Year To Date Financial savings
Between May and September 2016, the service has saved £144,000 (£345,000 Full Year Estimate) on the prescribing of nutritional supplements.

8 Financial Savings

9 NH baseline audit - education
Nutrition training Malnutrition risk training Nutrition & MUST training is needed!

10 Performance monitoring
Dietetic outcome measures User experience - Service user feedback Patient safety - Audit of nutrition care pathways in nursing homes Service performance

11 The next 6 months Education & training EMIS outcome data
Malnutrition -Identification and first-line treatment Nutrition support for dementia – care pathway EMIS outcome data Coded dietetic outcomes in EMIS Audit of service effectiveness Prescribing CPD for dietitians Ongoing support for MMT to implement ONS prescribing policy Clinical service

12 Summary Equitable access to dietetics for pts in NH or housebound
Dietetic pathway from acute to community Cost savings for CCG Plan for training Networking with community teams for integrated working Positive feedback from service users

13


Download ppt "Nursing Home Dietetics Service update"

Similar presentations


Ads by Google