1. Welcome to today’s class

2. Introduction Name: Suruzzaman Designation : Lecturer(English) Institution: Kaladi Shahajuddin Jamea-E-Islamia Fazil (Degree)Madrasha Kanchan,Rupgonj,Narayangonj Contact:01912922501 Date: 30/12/2015 Sub :English 1 st Paper Class: Eleven Unit: Three Lesson : One Time:50 Minutes

3. Testing formalinPoisoning in Fruits

4. Food Adulteration Reaches New Height EFT. Page-28

5. Learning outcomes By the end of the lesson learners will be able to… talk about the picture. use new words read a text and find out information write the sources of food contamination talk about food poison describe the effect of food adulteration discuss in group and listen to others

6. Discuss about the following picture in pairs and find out the steps of Bangladesh government against food poisoning.

7. Poisoning

8. Rally demanding safe food

9. Government step against Food Adulteration

10. Vocabs Adulteration admixture, forgery, fabrication Coriander dhane, coriander tree Tribune leader, newspaper Inhalebreathe,include, inspire

11. Read the text from your textbook silently(for 10 mns ) and write the answer of the following questions. What does new height refer to in the title of the news report? What is the current state of the Food Safety Act?

12. Sources of food contamination Animal bird Packaging material soil Garbage sewage rodents insects Dust, air water man ingredients

13. Food poison DDTAldrin Chlordane Heptachlor Arsenic Chromium Formaldehyde Antibiotics

14. Effect of food poisoning cancer Kidney failureHeart problems

15. Answer the following questions in brief. 1.What are the main sources of food contamination? 2.Mention the name of four poison’s familiar to you. 3.Tell four effect of food adulteration.

16. Group Work In group discuss the observation made by the former director general of Health Service in your text reading. It is enough to keep an eye on end products? Make a list of things that you can do to monitor and supervise the production process.

17. Home Work Write a letter to the editor of a national daily pointing out the problems of food adulteration in your locality

18. Thanks for the Day Protest food adulteration what ever, when ever and where ever Make a healthy nation a healthy world.