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Dolichos biflorus exhibits anti-inflammatory and antioxidant properties in an acute inflammatory model Limi Elizabeth Mathew, G. Sindhu, A. Helen Journal of Food and Drug Analysis Volume 22, Issue 4, Pages 455-462 (December 2014) DOI: 10.1016/j.jfda.2014.02.002 Copyright © 2014 Terms and Conditions Terms and Conditions
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Fig. 1 Journal of Food and Drug Analysis 2014 22, 455-462DOI: (10.1016/j.jfda.2014.02.002) Copyright © 2014 Terms and Conditions Terms and Conditions
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Fig. 2 Journal of Food and Drug Analysis 2014 22, 455-462DOI: (10.1016/j.jfda.2014.02.002) Copyright © 2014 Terms and Conditions Terms and Conditions
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Fig. 3 Journal of Food and Drug Analysis 2014 22, 455-462DOI: (10.1016/j.jfda.2014.02.002) Copyright © 2014 Terms and Conditions Terms and Conditions
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Fig. 4 Journal of Food and Drug Analysis 2014 22, 455-462DOI: (10.1016/j.jfda.2014.02.002) Copyright © 2014 Terms and Conditions Terms and Conditions
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Fig. 5 Journal of Food and Drug Analysis 2014 22, 455-462DOI: (10.1016/j.jfda.2014.02.002) Copyright © 2014 Terms and Conditions Terms and Conditions
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