1. Mind map of Corn Pudding General Description Ingredients How to make Selling price Profit Marketing strategy

2. Corn Pudding Corn is a carbohydrate plant, so the corn can be used as a staples food. Corn can be processed into a desser, for example : corn pudding. This corn pudding can be a tasty snack while relaxing with family or friends.

3. Ingredients : – 2 pieces of sweet corn on the cob, shaved – 10 tablespoons of sweet corn, shaved – 400 mililiters of liquid milk – 60 g cornstrach – Salt to taste – 100 grams sugar

4. How to make : 1.Mix of sweet corn shaved with milk, puree in blender. 2.Add the cornstrach, sugar, and salt. Stir well. 3.Enter 10 tablespoons sweet corn shaved. 4.Cook over medium heat, strring frequently – stir until thickened and boiling. 5.Pour the mixture into a pudding mold according to taste, let the steam heat is lost. 6.Store in the refrigerator until frozen. 7.Remove from molds and serve.

5. Selling price : The above table that the original price, while the price i nedded in accrordance with the dose of material: IngredientsPrice 3 pieces of sweet cornRp 7.000,00 1000 mililiters of liquid milk Rp 15.400,00 450 grams of cornstarch Rp 5.300,00 1 packet of salt Rp 2.000,00 1/2 kg of sugarRp 7.000,00

6. IngredientsPrice 3 pieces of sweet cornRp. 7.000,00 400 mililiters of liquid milkRp. 6.160,00 60 grams grams of cornstarchRp. 707,00 saltRp. - 100 grams of sugarRp. 1.400,00 AmountRp. 15.267,00 Corn pudding is sold at a price of Rp 3.000,00. Whereas from the above materials may be printed as much as 20 portion. So, total that can Rp 3.000 x 20 = Rp 60.000,00.

7. Profit : advantage: the selling price – purchase price. : Rp. 60.000 – Rp 15.267 : Rp 44.733 So, the profits of Rp 44.733 Marketing strategy : Cooperate with the shops around. Promotion in social media. Bazzar