What the World Eats.

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Presentation transcript:

What the World Eats

Chad Chad: The Aboubakar family of Breidjing Camp Food expenditure for one week: 685 CFA Francs or $1.23 Favorite foods: soup with fresh sheep meat

Bhutan Bhutan: The Namgay family of Shingkhey Village Food expenditure for one week: 224.93 ngultrum or $5.03 Family recipe: Mushroom, cheese and pork

Ecuador Ecuador: The Ayme family of Tingo Food expenditure for one week: $31.55 Family recipe: Potato soup with cabbage

India India: The Patkars of Ujjain Food expenditure for one week: 1,636.25 rupees or $39.27 Family Recipe: Sangeeta Patkar's Poha (Rice Flakes)

Mongolia Mongolia: The Batsuuri family of Ulaanbaatar Food expenditure for one week: 41,985.85 togrogs or $40.02 Family recipe: Mutton dumplings

Egypt Egypt: The Ahmed family of Cairo Food expenditure for one week: 387.85 Egyptian Pounds or $68.53 Family recipe: Okra and mutton

Guatemala Guatemala: The Mendozas of Todos Santos Food expenditure for one week: 573 Quetzales or $75.70 Family Recipe: Turkey Stew and Susana Perez Matias's Sheep Soup

China China: The Dong family of Beijing Food expenditure for one week: 1,233.76 Yuan or $155.06 Favorite foods: fried shredded pork with sweet and sour sauce

Kuwait Kuwait: The Al Haggan family of Kuwait City Food expenditure for one week: 63.63 dinar or $221.45 Family recipe: Chicken biryani with basmati rice

Greenland Greenland: The Madsens of Cap Hope Food expenditure for one week: 1,928.80 Danish krone or $277.12 Favorite Foods: polar bear, narwhal skin, seal stew

Germany Germany: The Melander family of Bargteheide Log on to the following website; look at the daily caloric intake for the various countries. What country consumes the most calories? What country consumes the least calories? Based on the world map, what assumptions about food distribution and wealth can we make? http://statinfo.biz/geomap.aspx?act=7753&lang=2 Germany: The Melander family of Bargteheide Food expenditure for one week: 375.39 Euros or $500.07 Favorite foods: fried potatoes with onions, bacon and herring, fried noodles with eggs & cheese

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