Academy of Nutrition and Dietetics: Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Sustainable,

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Academy of Nutrition and Dietetics: Standards of Professional Performance for Registered Dietitian Nutritionists (Competent, Proficient, and Expert) in Sustainable, Resilient, and Healthy Food and Water Systems Angie Tagtow, MS, RD, LD, Kim Robien, PhD, RD, CSO, FAND, Erin Bergquist, MPH, RD, LD, CNSC, Meg Bruening, PhD, MPH, RD, Lisa Dierks, RD, LD, Barbara E. Hartman, MS, RD, LD, Ramona Robinson-O'Brien, PhD, RD, Tamara Steinitz, MS, RD, Bettina Tahsin, RD, LDN, CDE, Teri Underwood, MS, RD, CD, Jennifer Wilkins, PhD, RD Journal of the Academy of Nutrition and Dietetics Volume 114, Issue 3, Pages 475-488.e24 (March 2014) DOI: 10.1016/j.jand.2013.11.011 Copyright © 2014 Academy of Nutrition and Dietetics Terms and Conditions

Figure 1 Sustainable, resilient, and healthy food and water systems framework. Journal of the Academy of Nutrition and Dietetics 2014 114, 475-488.e24DOI: (10.1016/j.jand.2013.11.011) Copyright © 2014 Academy of Nutrition and Dietetics Terms and Conditions