Broadgate Menu 2019 SILVER MENU

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Presentation transcript:

Broadgate Menu 2019 SILVER MENU ALLERGY INFORMATION: If your child has an allergy or intolerance please ask a member of the catering team for information. If your child has a school lunch and has a food allergy or intolerance you will be asked to complete a form to ensure we have the necessary information to cater for your child. Broadgate Menu 2019 Monday Tuesday Wednesday Thursday Friday Week 1 Main Spaghetti Bolognaise Sausages with Baked Potato Wedges and Gravy Roast Gammon with Roast New Potatoes, Yorkshire Puddings & Gravy Chicken and Bean Fajitas with Rice Salmon Fish Finger / Fish Fingers, Chips and Tomato Sauce Vegetarian Wholemeal Pasta Neapolitan with Spinach Quorn Sausages with Baked Potato Wedges and Gravy Creamy Vegetable Pie with Roast Potatoes & Gravy Mixed Bean Cassoulet with Rice Cheese and Pepper Whirl with Chips Sandwich/ jacket Jacket & Baked Beans Cheese Sandwich Jacket & Cheese Ham Sandwich Carrots Garden Peas Sweetcorn Green Beans Fresh Mixed Seasonal Vegetables Grated Carrot Salad Cauliflower Baked Beans Dessert Sticky Toffee Apple Crumble with Custard Yoghurt Fresh Fruit Platter Chocolate and Beetroot Brownie Yoghurt Fresh Fruit Salad Chocolate Cocoa Cookie Iced Sponge Fruit and Yoghurt Station Week 2 Beef Burger in a Bun with Baked Jacket Wedges BBQ Chicken with 50/50 Rice Roast Turkey Beef Lasagne with Garlic Bread MSC Fish Fingers, Chips, Tomato Sauce Quorn Burger in a Bun with Baked Jacket Wedges Macaroni Cheese Lentil and Basil Puff Pastry Turnover with Roast Potatoes Vegetarian Fajitas with 50/50 Rice Vegetable Pasty with Chips Jacket & Coleslaw Crunchy Carrot Sticks Peas Coleslaw Broccoli Sweet corn Chocolate and Banana Square Lemon Drizzle Apple Flapjack Peach Upside Down Cake with Custard Week 3 Wholemeal Beef and Red Pepper Pizza with New Potatoes Beef Meatballs with Mashed Potatoes and Gravy Roast Chicken & Stuffing Chicken & Veg Pie MSC Fish Fingers, Chips, Tomato Sauce Wholemeal Cheese and Tomato Pizza with New Potatoes Chickpea Aloo Chat with Rice Vegetable Wellington with Roast Potatoes & Gravy Veggie Curry with Rice & Curry Bread Red Pepper and Cheese Frittata with Chips Jacket & Tuna Sliced Carrots & Tomato Salad Broccoli and Cauliflower Mixed Fruit Crumble with Custard Vanilla Shortbread Sliced Cheese, Apple and Biscuits Apple Pie with Custard SILVER MENU