Figure 3 Global rates of sodium, fruit, and vegetable intake

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Figure 3 Global rates of sodium, fruit, and vegetable intake Figure 3 | Global rates of sodium, fruit, and vegetable intake38. a | Mean, age-standardized intake of sodium according to region. b | Mean, age-standardized intake of fruit according to region. c | Mean, age-standardized intake of vegetable according to region. NCD, noncommunicable disease. Turk-Adawi, K. et al. (2017) Cardiovascular disease in the Eastern Mediterranean region: epidemiology and risk factor burden Nat. Rev. Cardiol. doi:10.1038/nrcardio.2017.138