Cultivation of Viruses

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Presentation transcript:

Cultivation of Viruses

Cultivation of Viruses Since the viruses are obligate intracellular parasites, they cannot be grown on any inanimate culture medium Viruses can be cultivated within suitable hosts, such as a living cell The primary purposes of viral cultivation are: To isolate and identify viruses in clinical specimens To prepare viruses for vaccines And to do detailed research on viral structure, multiplication cycles, genetics, and effects on host cells

Methods for Cultivation of Virus Generally three methods are employed for the virus cultivation Inoculation of virus into animals Inoculation of virus into embryonated eggs Tissue culture

Inoculation of Virus in Animals Laboratory animals play an essential role in studies of viral pathogenesis Live animals such as monkeys, mice, rabbits, guinea pigs are widely used for cultivating virus Mice are the most widely employed animals in virology

Inoculation of Virus in Animals The different routes of inoculation in mice are: intracerebral subcutaneous intraperitoneal or intranasal After the animal is inoculated with the virus suspension, the animal is: observed for signs of disease visible lesions or is killed so that infected tissues can be examined for virus

Inoculation of Virus in Embryonated Eggs Goodpasture and Burnet in 1931 first used the embryonated hen’s egg for the cultivation of virus The process of cultivation of viruses in embryonated eggs depends on the type of egg being used Eggs provide a suitable means for: the primary isolation and identification of viruses the maintenance of stock cultures and the production of vaccines

Embryonated Egg Terms most often refer to eggs: Embryonated: having an embryo Unembryonated: not having an embryo De-embryonated: having lost an embryo

Advantages The eggs are much simpler to handle than animals Defense mechanisms are not involved in embryonated eggs Eggs are economical and easily available They do not need feeding and caging Chich embryo offers many sites for cultivation of viruses

Inoculation of Virus The egg used for cultivation must be sterile and the shell should be intact and healthy. The egg must be injected through the shell, usually by drilling a hole or making a small window The viral suspension or suspected virus- containing fluid is injected into the fluid of the egg The exact tissue that is inoculated is guided by the type of virus being cultivated and the goals of the experiment

Routes of Viral Inoculation An embryonated egg offers various sites for the cultivation of viruses The different sites of viral inoculation in embryonated eggs are: Chorioallantoic membrane (CAM) Amniotic Cavity Allantoic Cavity Yolk sac

Detection of Viral Growth Viruses multiplying in embryos may or may not cause effects visible to the naked eye The signs of viral growth include: Death of the embryo Defects in embryonic development and localized areas of damage in the membranes, resulting in discrete opaque spots called pocks

Detection of Viral Growth If a virus does not produce obvious changes in the developing embryonic tissue, virologists have other methods of detection Embryonic fluids and tissues can be prepared for direct examination with an electron microscope Certain viruses can also be detected by: their ability to agglutinate red blood cells or by their reaction with an antibody of known specificity

Candling of Egg Candling is the process of holding a strong light above or below the egg to observe the embryo A candling lamp consists of a strong electric bulb covered by a plastic or aluminum container that has a handle and an aperture

What is Cell & Tissue Culture Tissue culture is the general name for the removal of cells, tissues or organs from an animal or plant and their subsequent placement into artificial environment conductive to growth This environment usually consists of a suitable glass or plastic culture vessel containing a liquid or semi-solid support medium that supplies the nutrients essential for survival and growth

Classes of Culture Cells Cultures of animal cells are usually divided into 3 classes: Primary cells Cell strains and cell lines

1- Primary Culture When cells are surgically removed from an organism and placed into a suitable culture environment they will attach, divide and grow Most of the primary culture cells have a finite lifespan of 5-10 divisions in vitro Due to their limited lifespan, one cannot do long-term experiments with these cells

1- Primary Culture There are two basic methods for obtaining primary culture: Explant cultures: Small pieces of tissue are attached (using plasma clots or fibrinogen) to a glass or treated plastic culture vessel and immersed in culture medium After a few days individual cells will move from the tissue explant out onto the culture vessel surface or substrate where they will begin to divide and grow

1- Primary Culture Enzymatic dissociation: More widely used speeds up the process by adding digesting (proteolytic) enzymes such as trypsin or collagenase to the tissue fragments to dissolve the cement holding the cells together This creates a suspension of single cells that are then placed into culture vessels containing culture medium and allowed to grow and divide

2- Cell Strains Cell strains are cells that have been adapted to culture but have a finite division potential If these cells continue to grow at a constant rate over successive passages, these primary cells are referred to as a cell strain These cells have a finite lifespan of 40-60 divisions in vitro They are useful in vaccine production

3- Cell Lines If the cells in a cell strain undergo a transformation process (spontaneous or induced changes in morphology or growth properties) that makes them "immortal“ (able to divide indefinitely) they are called a cell line.

Culture Vessels Culture vessels provide a contamination barrier to protect the cultures from the external environment while maintaining the proper internal environment The vessels provide a suitable and consistent surface for cell attachment Other characteristics of vessels include easy access to the cultures and optically clear viewing surfaces

Culture Vessels Flasks

Culture Vessels Cell culture dishes

Culture Vessels Multiwell plates