Cooking, Cooling, Pasteurizing COOKING INSTALLATION Cooking, Cooling, Pasteurizing
Cooking Installation
Basic data & functions Flexibel solution for different functions Perfect thermal treatment of cooked meat and sausage products via direct low pressure steam Cooking as a function of increasing shelf life and stabilisation of red-meat-colour Suitable for cooling products by showering (cooling down to a core temperature of approx. 35°C) Suitable for pasteurizing vacuum-packed products Suitable for presstower Flexibel solution for different functions
Basic data Individuality Press tower / Floor running trolleys 1000 x 1000 x 2000 mm Individuality
Applications Flexible solutions for different applications Cooking different products such as boiled ham, brawn and boiled sausage Showering all kinds of products for cooling Pasteurizing vacuum-packed prouducts Flexible solutions for different applications
Benefits Summary of benefits Top energy efficiency Absolute consistency in process & products Captivating quality Summary of benefits
Benefits Top energy efficiency Highly-insulated chamber with 82 mm-thick chamber elements insulated with CFC-free hard polyurethane foam reduces heat loss by up to 40 % compared to walls insulated with rockwool The integrated automatic switch-off feature guarantees energy-conscious production. Once the set core temperature is reached, the installation switches off The compact design with integrated ceiling fan and shower saves valuable production space Top energy efficiency
Benefits Absolute consistency in process & products Optimum circulation of air within the chamber by the radial circulation fan leads to an even product core temperature, regardless of calibre Our integrated core temperature sensor and pre-programmed, user-friendly functions, such as delta cooking, F-value recording, interval showering or automatic switching back on, allow you to manage your process fully automatically Absolute consistency in process & products
Benefits Captivating quality The installation can be dismantled and can thus be used in a different location 82 mm-thick walls achieve a stable construction We fit a 3-point latch to make the door absolutely smoke-proof Captivating quality
Design Chamber design single-row two-row Individual design
Flow conditions The cooking installation works with low-pressure steam Additional distribution of air via fans on the chamber ceiling Constant temperature guarantees an even core temperature
Process scheme
Options Different options for individual design Transit door Central Managing and Documentation System (LDS) Ethernet Connection Drain options Different options for individual design
Drain options Options for individual design Floor drain/gully Siphon Flap Options for individual design