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Chapter 3 PE 254. large nutrients digested into smaller, usable fuels carbohydrates  glucose fats ( triglycerides )  fatty acids proteins  amino acids.

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Presentation on theme: "Chapter 3 PE 254. large nutrients digested into smaller, usable fuels carbohydrates  glucose fats ( triglycerides )  fatty acids proteins  amino acids."— Presentation transcript:

1 Chapter 3 PE 254

2 large nutrients digested into smaller, usable fuels carbohydrates  glucose fats ( triglycerides )  fatty acids proteins  amino acids blood delivers fuels to muscle which transforms them into ATP ( adenosine triphosphate ) ATP is the universal “currency” used by tissues for energy needs food + O 2  ATP + CO 2 + H 2 O + heat

3 primary form is glucose transported to muscle (and other tissues) via blood stored in liver and muscle as glycogen ATP produced more quickly from CHO than from fats or proteins CHO stores can be depleted Carbohydrates

4 stored in adipose tissue and in muscle muscle uses fatty acids for fuel produce ATP more slowly than CHO during rest, provides >½ the ATP, but little during intense exercise fat stores not depletable Fats (triglycerides)

5 split into amino acids in gut, absorbed, and transported by blood primary role is providing building blocks for metabolic functions and tissue building provides 5-15% of fuel for ATP production Proteins

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7 muscles have small ATP storage capacity 3 energy systems produce ATP aerobic – primary system for endurance events anaerobic – primary system for speed events “ immediate ” – primary system for power events systems may work simultaneously depends upon exercise intensity and duration

8 Aerobic system takes 2-3 min to fully activate Anaerobic system takes ~5 s to fully activate Immediate system can provide ATP immediately

9 At onset of exercise, three systems are used continuously, though contribution of the three systems change with time.

10  Ability of the Cardiovascular system to deliver oxygen rich blood to body tissues.  Muscles ability to process and utilize oxygen to produce energy.

11  Measure  VO 2max via spirometry / graded exercise stress test  Estimate  Sub-maximal graded exercise test  Step test  Based on the fact that individuals with higher SV will recover faster  Recovery HR will be lower in individuals w/ higher VO 2max

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13  Initial level of cardiovascular fitness  Frequency of training  Duration of training  Intensity of training  Specificity of training

14  Lower initial fitness level allows more room for improvement  Generally “average” individual can expect 5-25% improvement w/ 12 weeks of training  Everyone has GENETIC Limit  Some people are genetically more gifted and/or respond better to training

15  Generally recommended: at least 3 X’s/week  Training 4 or more days per week results in only small increases in VO 2max  Weight control: 6 or 7 days/week recommended

16  Continuous (Long Slow Distance)  70-90% of HR max  Less taxing on individual  Interval Training  Repetitive exercise intervals separated by rest intervals  Exercise Interval: 90% HR max  Rest interval: 3X’s as long as exercise (3:1 ratio)

17  Most critical factor in training  May be expressed as: % of VO 2max Heart rate or % of maximum HR  METS (metabolic equivalents)  Rating of Perceived Exertion (RPE)  Calories per unit time

18  Threshold for aerobic improvement  At least 50-55% of VO 2max  70%+ of age predicted max HR (220-age)  Often referred to as “conversational exercise”  Overload will eventually become average activity  Must increase intensity / duration to continue improvement in CV endurance

19  At least 3X’s per week  30 – 60 minutes  Continuous, large muscle mass exercises  Expend at least 300kcals per session  70% of age predicted max HR

20  Start slowly  Much higher risk of injury before adaptation occurs  Warm Up (50-60% Max HR)   temp. of & blood flow to muscle  Gentle stretching  Dress for the weather  Cool Down  Increases lactic acid removal  Gentle stretching

21  Fatigue  Predominates at higher intensities – less able to clear  With improved fitness – better able to tolerate lactic acid build up

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23 Your basal metabolic rate, or BMR, is the minimum calorific requirement needed to sustain life in a resting individual. It can be looked at as being the amount of energy (measured in calories) expended by the body to remain in bed asleep all day! BMR can be responsible for burning up to 70% of the total calories expended, but this figure varies due to different factors (see below). Calories are burned by bodily processes such as respiration, the pumping of blood around the body and maintenance of body temperature. Obviously the body will burn more calories on top of those burned due to BMR.

24 Components of Daily Energy Expenditure Segal KR et al. Am J Clin Nutr. 1984;40:995-1000. Thermic effect of feeding Energy expenditure of physical activity Resting energy expenditure Sedentary Person (1800 kcal/d) Physically Active Person (2200 kcal/d) 8% 17% 75% 8% 60% 32% Slide Source: www.obesityonline.org

25 Calorimetry gives energy needed for various levels of activity. Energy expenditures above basal: Eating, reading 0.4 Cal/kg-h Doing laundry 1.3 Cello playing 1.3 Walking slowly 2.0 Walking 4 mph 3.4 Swimming 2 mph 7.9 Crew race 16.0

26 It takes energy just to stay alive. Basal metabolic rate, or BMR For warm-blooded animals, most energy used to maintain body temperature. Human BMR: 1.0 Cal/kg-h Example: m = 70 kg, 24 hour day Basal metabolism = 1.0 Cal/kg-h * 70 kg * 24 h/day =1680 Cal/day This does not account for any activity.

27 Figuring total caloric needs: One 75 kg person’s day Basal metabolism 1.0 Cal/kg-h * 24 h * 75 kg = 1800 Cal Reading, writing, talking, eating, 12.5 h 0.4 Cal/kg-h * 12.5 h * 75 kg = 375 Cal Walking slowly, 1 h 2.0 Cal/kg-h * 1 h * 75 kg = 150 Cal Playing cello, 1.25 h 1.3 Cal/kg-h * 1.25 h * 75 kg = 120 Cal Energy needed for digestion 2500 Cal consumed * 8% = 200 Cal Total needs: 2645 Cal

28 Solving for moderate exercise activity total daily energy expenditure (TDEE)

29 Note: 1 inch = 2.54 cm. 1 kilogram = 2.2 lbs. Example: You are female You are 30 yrs old You are 5' 6 " tall (167.6 cm) You weigh 120 lbs. (54.5 kg) Your BMR = 655 + 523 + 302 - 141 = 1339 calories/day Men: BMR = 66 + (13.7 X wt in kg) + (5 X ht in cm) - (6.8 X age) Women: BMR = 655 + (9.6 X wt in kg) + (1.8 X ht in cm) - (4.7 X age)

30 Sedentary = BMR X 1.2 (little or no exercise, desk job) Lightly active = BMR X 1.375 (light exercise/sports 1-3 days/wk) Mod. active = BMR X 1.55 (moderate exercise/sports 3-5 days/wk) Very active = BMR X 1.725 (hard exercise/sports 6-7 days/wk) Extr. active = BMR X 1.9 (hard daily exercise/sports & physical job or 2X day training, i.e marathon, contest etc.) Example: Your BMR is 1339 calories per day Your activity level is moderately active (work out 3-4 times per week) Your activity factor is 1.55 Your TDEE = 1.55 X 1339 = 2075 calories/day Determine the energy cost: ______________________

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