Download presentation
Presentation is loading. Please wait.
Published byBrook Anthony Modified over 9 years ago
1
Chapter 7 Review Acids, bases, and solutions
2
In this solution what is the solvent and what is the solute
3
Salt= solute Water= solvent
4
What is the universal solvent?
5
WATER
6
Solution, Colloid, or Suspension?
7
Suspension
8
Solution, Colloid, or Suspension?
9
solution
10
Solution, Colloid, or Suspension?
11
COLLOID
12
Adding solutes will ______ boiling point and ________ freezing point
13
RAISE boiling point LOWER freezing point
14
A mixture with a little bit of solute dissolved in it is called?
15
DILUTE SOLUTION
16
When is a solution saturated?
17
When it can have no more solute dissolved in it at a given temperature
18
Define supersaturated solution
19
A mixture that has more solute in it than is predicted by the solubility for that given temperature.
20
If there is 10 g of sugar in 100 g of lemonade what is the concentration of it.
21
10/100=.10 or 10%
22
What are three factors that affect solubility?
23
Pressure More pressure = more solubility Type of solvents Like dissolves like Polar/ionic go with polar Temperatures Solid: higher temp= more solubility Gases: lower temp=more solubility
24
What color does litmus paper turn in an acid?
25
Red And blue in a base
26
What reacts with carbonates and metals
27
ACIDS
28
What are some properties of Bases
29
They are bitter and slippery
30
What are some uses for acids
31
Foods Fertilizers batteries
32
What are some uses for bases Cleaning baking
33
The amount of hydrogen ions determines the ____________
34
pH level
35
What is the pH range for an acid and also for a base?
36
Acid 0-7 Base 7-14
37
What does a neutral solution produce?
38
A salt and water
39
What kind of acid do you have if not all the molecules break into ions?
40
A weak acid
Similar presentations
© 2024 SlidePlayer.com Inc.
All rights reserved.