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Eating at restaurants in USA Eating at restaurants is much different than in Korea. Here are some hints to help you!

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Presentation on theme: "Eating at restaurants in USA Eating at restaurants is much different than in Korea. Here are some hints to help you!"— Presentation transcript:

1 Eating at restaurants in USA Eating at restaurants is much different than in Korea. Here are some hints to help you!

2 First, the food is very different. You can find American food in Korea, but how often do you eat it??? What American restaurants can you find in Korea??? Why are restaurants different?

3 TGI Fridays

4 Outback Steakhouse

5 Pizza Hut

6  Reservations  Personal Server  No yeogiyo button  Tipping the server Things that are different

7 Two big differences  No Yeogiyo button  Tiping the Server

8  In Korea, if you need something there is usually a button to ask for help. A person will come to your table.  In USA, you have a “server,” or a single special person to help your table. What can you say to get help??? No Yeogiyo button Excuse me

9 Servers in USA are paid by the customers, not the restaurant. The customer usually gives 15-20% as tip. So, if you and your friend eat dinner, and the bill is $20.00, how much do you tip? Usually $3.00-4.00. If the server is really good, you give more. If the server is really bad, and the meal is bad, you tip less. Tip the Server

10 Look at your paper A common dialog

11

12 What is on the menu??? Every place is a little different. In Korea, if you go to a Kimbap restaurant, the menu is always the same. Usually, American menus have a description of the food.  Korea:

13 USA (and other places)

14  At a restaurant like TGI Fridays, you can have 3 different “courses.”  Different Courses: 1- Appetizer 2- Entrée 3- Dessert Courses

15  Appetizers are like a snack.  Perhaps you are really hungry and want to eat something soon.  You can buy something for everyone to share before the meal. Appetizers

16 Potato Skins– like french fries

17 Onion rings

18 Chicken wings

19  An entrée is what your meal is.  How are entrées different in USA???  Many people do not get appetizers and only get an entrée. Entrée

20 Bacon cheeseburger

21 ribs

22 Chicken salad

23 Korea vs. USA USA Personal plate and meal French fries Meat Size Korea  Communal eating. Everyone has the same thing.  Rice  More rice, less meat  Smaller sizes. Serve yourself

24  Everyone’s favorite part of the meal.  You can order something sweet to end the meal  What is your favorite dessert in Korea??? Dessert

25 Ice cream cake

26 Brownie and ice cream

27 Milk shake

28  We tip the server in USA.  15-20% of the bill.  Most cell-phones have a tip calculator to help people who are bad at math!! Don’t Forget!!!

29  I was a server at a restaurant during college.  I was very good at the job, but I also hated it.  Who knows Fondue??? Once upon a time…

30 The Melting Pot

31  Like TGI Fridays, Fondue can have many courses.  Appetizer = cheese fondue (bread, apples, vegetables)  Entrée = raw meat, you cook it!  Dessert = chocolate fondue (rice crispy treats, cheese cake, brownies, strawberries, bananas, marshmellows) Fondue is from Switzerland! Fondue

32 Cheese fondue

33 Entrée (uncooked)

34 Dessert

35 Some start on fire

36 If you travel to an English-speaking country, this will be very important to know! Eating is one of the most exciting things in a new country, don’t be afraid to try something new in the country. Any questions? Finished


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