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Published byJeffery Carpenter Modified over 8 years ago
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Business Management: Hospitality Option Associate Degree Program Program Review – Spring 2010
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Degree focuses on preparation for careers in: Hotel management Restaurant management Resort management Cruise ship management Travel and tourism Event management
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Careers of the Future Culinary management Fast food management Elder living management Retiree cruise management Catering management Retiree/elder travel Different types of event management Sport management
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Business Management Hotel and restaurant management Office Technology Travel and tourism Event management Destination management History of the Program
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- Difficulty in traveling -Travel reductions -911 -Recession and closer events -Decreased hotel stay -Population getting older -Cruise ship/Hotel terrorism threats -Less money to spend -Fewer casinos employees -Less disposable income -Unemployment rates Problems Affecting Program
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Sources of Program Input - One-on-one with Wyndham GM. -Advisory Board -Weekly meeting with Ellen Wentland, Ph.D. -Program Review Team Members -Review of graduate evaluations -Review of program statistics -Make-up of graduates reviewed according to age, sex, background, grades, courses taken
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-Increase Smart classrooms -Hire additional faculty -Hire faculty of diverse ethnic backgrounds -Attract more males -Consider increasing number of HST and TLT required courses -Additional focus on Hospitality Program in Lawrence Program Review and Specialist Suggestions
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-Having one full-time Hospitality Program Faculty Member -Low enrolled courses cancelled; Loss of students in program -Younger overall enrollment -Total number of applications to program down -Male vs. female enrollment -Some missing Hospitality specialties -Lack of ethnic diversity in program faculty Current Challenges
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