4AMINO ACIDS Protein is composed of Amino acids. Amino acids determine Protein quality.Amino acids participate in every process of body.Amino acids are of two types-Essential Amino acids.Non essential Amino acids.
5ASSESSING PROTEIN QUALITY Best protein contains all essential amino acids.PDCAAS ( Protein Digestibility Corrected Amino Acid Score) should be one.
6ADVANTAGE OF ADEQUATE PROTEIN/DAY Good look.Prevents from diseases.Toned body.Good mental level.
7INADEQUATE PROTEIN INTAKE Body becomes rest house of diseases.Unbalance body structure & poor fitness.Stunted growth in Childs.Pregnant & Lactating women become unhealthy.Diabetes & Heart disease become worst.
8SHORTCOMINGS IN PROTEIN SOURCES Most of the Protein sources are Fat rich.Milk ,Eggs, Meat, Chicken are chemical laden.Fishes are from polluted rivers.Pulses are from chemical farming.High intake of animal Protein may cause bone loss.
12APPROVAL BY HEALTH AUTHORITIES Min. 25 gm/ day use of Soy Protein may reduce the risk of Heart diseases as a part of low fat diet.( US FDA, Oct. 1999).Inclusion of min. 25 gm Soy Protein/day as a part of low fat diet may reduce cholesterol level. ( JHCI UK , July 2002)
13SOLAEUS based giant pioneer Soy protein supplier with a turnover of $900 million.Sister concern of Dupont.Offers services in more than 80 countries.Operating manufacturing facilities around the world.Has history of more than 30 yrs. of scientific research on Soy Protein.
14NOURISH PROTEIN Based on Soy Protein Isolate of Solae. High Protein supplement ( 80%).Zero cholesterol & Lowest fat.Contain all essential amino acids with added minerals.PDCAAS 1.0.
15CONT. Unflavored. Can be mixed in any food. Free from any preservative and chemical.With new triple packaging to ensure optimum safety.Made in G.M.P. certified unit.
16NUTRIENTS IN NOURISH PROTEIN Soy Protein Isolate.Isoflavones prevents from Cancers.Phytoesterogen maintains hormonal balance & keeps bones strong.Soluble fibers prevents from heart diseases.Contains additional mineral e.g. Calcium, Iron, Phosphorus etc.Full of health promoting antioxidants.
17USESMix in any favorite food e.g. Curry, Shakes, Chapati, Parantha, Dhokla, Dosa, Sambhar.Min. 30 gm/d.Provides no alteration in taste.Stable at high temp. cooking e.g. Boiling, Frying etc.