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The South African Fruit Industry & the National Development Plan

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Presentation on theme: "The South African Fruit Industry & the National Development Plan"— Presentation transcript:

1 The South African Fruit Industry & the National Development Plan
Konanani Liphadzi CEO: Fruit SA

2 Content FSA Structure & Strategic Intent Fruit Industry Overview
Fruit Industry Contribution towards the NDP priorities Key Challenges and Opportunities Conclusion

3 FSA structure & strategic intent

4 Fruit South Africa Structure
FSA was established in the early 2000’s as an umbrella organisation for the different fruit sectors. Initially FSA operated without any staffing and as an informal body. In 2013 Fruit South Africa was formalised as a not for profit company.

5 Strategic Intent & Objectives
To enable the SA fruit industry to be competitive, equitable and sustainable Objectives Establish FSA as the collective platform for the fruit industry of SA Engage constructively with government and other public institutions on policy, legislation and other fruit industry matter Engage constructively with other strategic stakeholders Promote and coordinate broad based BEE, transformation and skills development (training) Gather and disseminate key industry related information Communicate industry information to broader public and industry stakeholders

6 Key Priories Market access and Trade enabling
Government policy and legislation Infrastructure Information Technology Agricultural education and training Biosecurity Institutional arrangement Brand Fruit SA

7 Fruit Industry Overview

8 SA Fruit Industry Statistics
4.4 million tons of fruit is produced annually

9 SA Fruit Production Foot Print

10 Average Market Segmentation of Fruit Produced

11 Market segmentation of fruit produced
Annually, 600 000 tons of fruit is supplied to the local market, traded at wholesalers, formal municipal and metropolitan markets 1.2 million tons is supplied to processing plants for production of fruit concentrate, fruit juices and Canned fruit 51 000 tons is processed into dried fruits for both local and export markets

12 SA Fruit Industry Statistics
More than 50% of all agricultural exports from South Africa is fresh fruit 2.7 million tons of fruit (out of 4.4 million tons produced) is exported to more than 87 countries in the world annually Major export destinations: EU, UK, Far East, Russia, Middle East, USA/Canada

13 South African fruit export markets (volume in 2013)
4% 3% UK 15% Russia 9% 16% 19% EU 34%

14 Fruit Industry Contribution towards the NDP priorities

15 National Development Plan (NDP)
The NDP sets out ambitious goals for poverty reduction, economic growth, economic transformation and job creation by 2030 Vision 2030: is for rural communities which are spatially, socially and economically well integrated – where there is economic growth, food security and jobs as a result of agrarian reform The private sector has a major role to play in achieving these objectives

16 NDP: Agriculture Sector Objectives
Agriculture Milestones: by 2030, agriculture is expected to create million new jobs the country to realise food surplus, with one-third produced by small-scale farmers or households ensure household and nutrition security

17 NDP - Picking The Winners
Ref. BFAP

18 Fruit Industry Contribution: GDP
The fruit industry contributes significantly to the RSA economy with an annual turnover of R24,4 billion composed of: Exports - R19, 8 billion. National (Local) sales of fresh produce – R2,6 billion Fruit supplied for processing – R1,8 billion Fruit supplied for drying – R0,3 billion Given that Agriculture contributes 2,5% to the country’s GDP (±R98 billion), therefore, the fruit industry is a major contributor to agriculture’s contribution to the economy

19 Job creation and Employment
165 000 people directly employed at an annual cost of R5,3 billion This represents 10% contribution toward the overall employment in the agric sector 8 000 people directly providing services to the fruit industry at an annual cost of R1,6 billion people employed in downstream service positions at R1,8 billion per annum The fruits sector ranks highly in terms of labour intensiveness and growth potential (NDP)

20 Transformation Initiatives
Annual Budget (2014/15) Number of beneficiaries Estimated targets for the next 5 years ( ) Budget Beneficiaries Development and support of black owned enterprises 5 293 15 910 Equity schemes 4 023 4 224 Skills development and Training 2 119 8 314 Mentorship programs 2 308 6 018 Bursary 137 715 Social responsibility programs 2 310 3 493 Total 16 190 38 674

21 Transformation Capacity
Association Transformation Champion Contact Details Mr Lukhanyo Nkombisa Tel Mr Phil Bowes Tel Mr Kevin Maart Tel Ms Nomvuyo Matlala Tel

22 Key Challenges & Opportunities

23 Key Issues facing the Fruit Industry
Raising production costs (labour, electricity, fuel, agro-inputs, etc.) Uneven international trade environment (tariffs, SPS, non-tariff barriers) Inadequate infrastructure (road, rail, ports, etc.) Policy uncertainties (land reform, NDP, etc.) Transformation (snail pace, impatience, etc.) Evolving production environment

24 Key Issues facing the Fruit Industry
Capacity within government to implement the various regulations and effectively monitor throughout the value chain (right people, right skills, right placing, adequate numbers, etc.). Ability to provide the support and regulatory services which are necessary for the fruit to be export market ready. Very high initial capital investment required depending on the fruit type, an average estimated cost for establishment of an orchard is R250 000 per ha with annual maintenance cost of R40 000. bearing in mind that most fruit trees will bear fruits after 5 to 7 years, cash-flow becomes an important success factor. This may be a great barrier to entry, especially for small-holder farmers

25 From harvest to home: product chain

26 Key Issues facing the Fruit Industry
Capacity within government to implement the various regulations and effectively monitor throughout the value chain (right people, right skills, right placing, adequate numbers, etc.). Ability to provide the support and regulatory services which are necessary for the fruit to be export market ready. Very high initial capital investment required depending on the fruit type, an average estimated cost for establishment of an orchard is R250 000 per ha with annual maintenance cost of R40 000. bearing in mind that most fruit trees will bear fruits after 5 to 7 years, cash-flow becomes an important success factor. This may be a great barrier to entry, especially for small-holder farmers

27 Opportunities

28 NDP Imperative: 1 million jobs created in Agriculture by 2030

29 Growth Opportunities Citrus 60 000 15 000 9 900 Grapes 23 526 4 705
 Commodity Surface area 2010/2011(ha) Additional surface area (expansion potential) (ha) Additional jobs on farm (Up) Downstream jobs Citrus 60 000 15 000 9 900 Grapes 23 526 4 705 7 622 5 031 Deciduous 47 569 4 998 6 475 4 274 Subtropical 36 706 15 302 29 554 19 017 Total 40 005 58 651 38 222

30 Increased Production & Market Access
Domestic market is growing with the growth of the middle and upper class New markets in the Far East, Asia, Russia and Africa Potential for increased fruit production as land reform projects become fully productive

31 Conclusion The labour intensiveness and growth potential of the fruit industry presents an opportunity for job creation, poverty alleviation and overall contribution towards rural economic development This can only be fully realised through Private-Public-Partnership

32 Thank you

33 Fruit SA Contact details
FSA Board of Directors: Mr D Donkin Mr A Kruger Mr A Rabe (Chairman) Mr W Bestbier Mr J Chadwick Office details: Dr Konanani Liphadzi: CEO Tel: Website:


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