Presentation is loading. Please wait.

Presentation is loading. Please wait.

Management 11e John Schermerhorn Chapter 18 Control Processes and Systems.

Similar presentations


Presentation on theme: "Management 11e John Schermerhorn Chapter 18 Control Processes and Systems."— Presentation transcript:

1 Management 11e John Schermerhorn Chapter 18 Control Processes and Systems

2 Planning Ahead — Chapter 17 Study Questions 1.Why and how do managers control? 2.What are the steps in the control process? 3.What are the common control tools and techniques? Management 11 Chapter 182

3 Study Question 1: Why and how do managers control?  Controlling  The process of measuring performance and taking action to ensure desired results  Has a positive and necessary role in the management process  Ensures that the right things happen, in the right way, at the right time  Organizational learning and after-action review Management 11 Chapter 183

4 Figure 18.1 The role of controlling in the management process Management 11 Chapter 184

5 Study Question 1: Why and how do managers control?  Feedforward controls  Employed before a work activity begins  Ensures that: objectives are clear, Proper directions are established, Right resources are available  Focuses on quality of resources  Concurrent controls  Focus on what happens during work process  Monitor ongoing operations to make sure they are being done according to plan  Can reduce waste in unacceptable finished products or services  Feedback controls  Take place after work is completed  Focus on quality of end results  Provide useful information for improving future operations Management 11 Chapter 185

6 Figure 18.2 Feedforward, concurrent, and feedback controls. Management 11 Chapter 186

7 Study Question 1: Why and how do managers control?  Internal and external control  Internal control  Allows motivated individuals and groups to exercise self-discipline in fulfilling job expectations  External control  Occurs through personal supervision and the use of formal administrative systems Management 11 Chapter 187

8 Study Question 1: Why and how do managers control?  Self-control  Internal control that occurs through self-discipline in fulfilling work and personal goals and responsibilities  Bureaucratic control  influences behavior through authority, policies, procedures, job descriptions, budgets, and day-to-day supervision  Clan control  influences behavior through norms and expectations set by the organizational culture  Market Control  Influence of market competition on the behavior of organizations and their members Management 11 Chapter 188

9 Study Question 2: What are the steps in the control process?  Steps in the control process:  Step 1 — establish objectives and standards  Step 2 — measure actual performance  Step 3 — compare results with objectives and standards  Step 4 — take corrective action as needed Management 11 Chapter 189

10 Figure 18.3 Four steps in the control process Management 11 Chapter 1810

11 Study Question 2: What are the steps in the control process?  Step 1 — establishing objectives and standards  Output standards  Measure performance results in terms of quantity, quality, cost, or time  Input standards  Measure effort in terms of amount of work expended in task performance Management 11 Chapter 1811

12 Study Question 2: What are the steps in the control process?  Step 2 — measuring actual performance  Goal is accurate measurement of actual performance results and/or performance efforts  Must identify significant differences between actual results and original plan  Effective control requires measurement Management 11 Chapter 1812

13 Study Question 2: What are the steps in the control process?  Step 3 — comparing results with objectives and standards  Need for action reflects the difference between desired performance and actual performance  Comparison methods:  Historical comparison  Relative comparison  Engineering comparison Management 11 Chapter 1813

14 Study Question 2: What are the steps in the control process?  Step 4 — taking corrective action  Taking action when a discrepancy exists between desired and actual performance  Management by exception  Giving attention to situations showing the greatest need for action  Types of exceptions  Problem situation  Opportunity situation Management 11 Chapter 1814

15 Study Question 3: What are the common control systems and techniques?  Employee discipline systems  Discipline is the act of influencing behavior through reprimand  Discipline that is applied fairly, consistently, and systematically provides useful control  Employee discipline systems  Progressive discipline ties reprimands to the severity and frequency of the employee’s infractions  Progressive discipline seeks to achieve compliance with the least extreme reprimand possible Management 11 Chapter 1815

16 Study Question 3: What are the common control systems and techniques?  To be effective, reprimands should ; Be immediate, Be directed toward actions, not personality, Be consistently applied, Be informative, Occur in a supportive setting,Support realistic rules  Project Management  Overall planning, supervision, and control of projects  Projects – unique one-time events that occur within a defined time period  Gantt chart – graphic display of scheduled tasks required to complete a project  CPM/PERT – combination of the critical path method and program evaluation and review technique Management 11 Chapter 1816

17 Figure 18.4 Gantt chart Management 11 Chapter 1817

18 Figure 18.5 CPM/PERT Management 11 Chapter 1818

19 Study Question 3: What are the common control systems and techniques?  Economic Value Added  a performance measure of economic value created in respect to profits being higher than the cost of capital  Market Value Added  a performance measure of stock market value relative to the cost of capital  Basic Financial Ratios  Liquidity; The ability to generate cash to pay bills  Leverage; The ability to earn more in returns than the cost of debt  Asset management; The ability to use resources efficiently and operate at minimum cost  Profitability; The ability to earn revenues greater than costs Management 11 Chapter 1819

20 Study Question 3: What are the common control systems and techniques?  Balanced Scorecard  Factors used to develop scorecard goals and measures:  Financial performance  Customer Satisfaction  Internal process improvement  Innovation and learning Management 11 Chapter 1820

21 Chapter 18 Case  Electronic Arts: Inside fantasy sports


Download ppt "Management 11e John Schermerhorn Chapter 18 Control Processes and Systems."

Similar presentations


Ads by Google