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Chapter 7 Opener The burden of food. Figure 7.1 The second law of thermodynamics in action.

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Presentation on theme: "Chapter 7 Opener The burden of food. Figure 7.1 The second law of thermodynamics in action."— Presentation transcript:

1 Chapter 7 Opener The burden of food

2 Figure 7.1 The second law of thermodynamics in action

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4 Figure 7.2 The uses of energy by an animal

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6 Figure 7.3 In this type of external work, some of the energy driving locomotion is converted to potential energy of position

7 Box 7.2 Units of Measure for Energy and Metabolic Rates

8 Figure 7.4 Lavoisier’s direct calorimeter

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10 Box Extension 7.4A

11 Box Extension 7.4B

12 Figure 7.5 Specific dynamic action (SDA)

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14 Figure 7.6 The effect of body size on weekly food requirements

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16 Figure 7.7 BMR as a function of body weight in various species of placental mammals

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18 Figure 7.8 Weight-specific BMR as a function of body weight in various species of placental mammals

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20 Figure 7.9 Weight-specific metabolic rate as a function of body weight in four groups of vertebrates

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22 Figure 7.10 Metabolic rate and body weight are related linearly on log–log coordinates

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24 Figure 7.10 Metabolic rate and body weight are related linearly on log–log coordinates (Part 1)

25 Figure 7.10 Metabolic rate and body weight are related linearly on log–log coordinates (Part 2)

26 Figure 7.11 Hearts of a horse, cat, and mouse: Heart size in mammals is roughly proportional to body size

27 Box 7.5 Scaling of Heart Function

28 Figure 7.12 Herbivores of different body sizes coexisting on an African grassland

29 Figure 7.13 As the circulatory system is scaled up and down in size and extent, constraints predicated on fractal geometry may help give rise to allometric metabolic scaling

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31 Figure 7.14 Net growth efficiency during each year of life in Pacific sardines (Sardinops sagax)

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33 Table 7.1

34 Table 7.2

35 Table 7.3 (Part 1)

36 Table 7.3 (Part 2)

37 Table 7.4

38 Table 7.5


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