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Resto Restaurant Menu Helper By: Shashank Ranjan, Amlan Pradhan, Rohit Kumar Malik Problem to be addressed: New international students face problems and.

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Presentation on theme: "Resto Restaurant Menu Helper By: Shashank Ranjan, Amlan Pradhan, Rohit Kumar Malik Problem to be addressed: New international students face problems and."— Presentation transcript:

1 Resto Restaurant Menu Helper By: Shashank Ranjan, Amlan Pradhan, Rohit Kumar Malik Problem to be addressed: New international students face problems and embarrassment in conveying orders at restaurants What is the food item? What is it called here? How to pronounce it correctly?

2 Existing Systems

3 Our Interface

4 User Study Conditions Number of Participants – 33 Target population- Indian Students studying at University of Florida – Frequently visit fast food restaurants around the campus – Face difficulty with names and pronunciations of food items Comparison against multiple systems – Users use varied systems to solve this problem Study Conditions – Within subjects/repeated measures – First explain and rate the existing methods used – Then use application for a week as many times as desired.

5 Results and Analysis Statistical Test Performed: Correlated Samples T-test Primary Hypothesis: – p-value <.0001 – given result is unlikely to change – t-value = +7.33 – recommendation score for our app are higher Secondary Hypothesis: – p-value = 0.0003 – given result is unlikely to change – t-value = -3.81 – embarrassment level of our app is lower Existing SystemsResto Mean4.54558.1515 Standard Deviation2.491.39 Existing SystemsResto Mean5.63642.8788 Standard Deviation3.222.50

6 Conclusion We reject the null hypothesis of our primary hypothesis – Our app is as good or better than previous employed methods for building or conveying orders at restaurants. We reject the null hypothesis of our secondary hypothesis – Our app is as or more comfortable to use than previous methods employed by the users.


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