1. Food Intolerance Symptoms & Benefits Australian Biologics Testing Services P/L.

2. Symptoms Respiratory – rhinitis, sinusitis, asthma Musculoskeletal – arthritis, aching, weakness, myalgia and muscle cramps Central nervous system – migraine, headache, impaired concentration, altered alertness, mood & behavioural changes, depression and hyperactivity. Dermal – urticaria, atopic dermatitis, eczema and other rashes.

3. SYMPTOMS Gastrointestinal reactions to foods  Direct effects -Nausea, vomiting, pain, bloating, diarrhoea, constipation, gas, cramping, distension and colic.  Indirect consequences - Steatorrhoea, other features of enteropathy (e.g. gluten), blood loss, iron deficiency, protein loss, eosinophilic gastroenteritis  Remote effects - Anaphylaxis, serous otitis, eczema, urticaria, angioedema, asthma, joint pains, migraine LESSOF MH,

4. Benefits of dietary manipulation  Symptom : Bloating  n = 135  123 (91%) had bloating – Improvement after 8 weeks avoidance :  31% showed slight improvement  26% “ “ moderate improvement  28% “ “ marked improvement  Total = (85%) Data from 2009 Questionnaire - Australian Biologics, Sydney.

5. Change of Gastro/Abdominal Symptoms following avoidance Symptom n = 135 Improvement Bloating85% Cramps49% Constipation43% Nausea29% Diarrhoea37% Data from 2009 IgG Questionnaire, Australian Biologics, Sydney.

6. Neurological Symptom Improvement Symptomsn = 35post Fatigue2149% Irritability2037% Anxiety1840% Mood Changes1734% Mental Sluggishness1731% Poor Concentration1629%

7. Benefits of Avoidance - Weight Loss Fibromyalgia IgG Study Krause M., 2005.