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SENSATION AND PERCEPTION. DEFINITIONS  Sensation: the process in which our sensory receptors and nervous system receive and represent stimulus energies.

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Presentation on theme: "SENSATION AND PERCEPTION. DEFINITIONS  Sensation: the process in which our sensory receptors and nervous system receive and represent stimulus energies."— Presentation transcript:

1 SENSATION AND PERCEPTION

2 DEFINITIONS  Sensation: the process in which our sensory receptors and nervous system receive and represent stimulus energies from our environment  Perception: the process of organizing and interpreting sensory information, enabling us to recognize meaningful objects and events

3 THRESHOLDS  Absolute threshold: the minimum stimulation needed to detect a particular stimulus 50 percent of the time  Subliminal: below one’s absolute threshold for conscious awareness  Difference threshold: the minimum difference between two stimuli required for detection 50 percent of the time  Webster’s Law: the principle that, to be perceived as different, two stimuli must differ by a constant minimum percentage (rather than a constant amount)  Sensory adaption: diminished sensitivity as a consequence of constant stimulation

4 VISION  Our eyes receive light energy and transduce it into neural messages that our brain then processes into what we consciously see.  Two physical characteristics of light are the wavelength – the distance from one wave peak to the next and the intensity or brightness/energy of the light waves

5 THE EYE

6 VISUAL PROCESSING

7 HEARING  Our audition or hearing is very adaptive  The physical characteristics of sounds are its frequency of waves and the pitch of the sound

8 THE EAR

9 AUDIO PROCESSING

10 TOUCH  Skin sensations vary into four groups – pressure, warmth, cold, and pain  Kinesthesis: the system for sensing the positions and movement of our individual body parts  Vestibular sense: the sense of body movement and position, including balance  http://www.youtube.com/watch?v=sxwn1w7MJvk http://www.youtube.com/watch?v=sxwn1w7MJvk

11 TASTE  Basic tastes are: sweet, salty, sour, bitter  Sensory interaction includes smell plus texture equals flavor

12 TASTE ZONES

13 SMELL

14 HOW SENSES GO WITH PERCEPTION  http://www.youtube.com/watch?v=4OelrPzpQ6Q http://www.youtube.com/watch?v=4OelrPzpQ6Q

15 VIDEOS  http://www.youtube.com/watch?v=zNbF006Y5x4&playnext=1&lis t=PLBAA093DAADDF09A6&feature=results_main http://www.youtube.com/watch?v=zNbF006Y5x4&playnext=1&lis t=PLBAA093DAADDF09A6&feature=results_main  Your senses concluding assumption  http://www.youtube.com/watch?v=hCV2Ba5wrcs http://www.youtube.com/watch?v=hCV2Ba5wrcs  Perception explained


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