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Green Picnic To encourage you to apply some earth- friendly ideas to keep your outdoor gatherings fun, simple and green.
Cutlery & containers Bring REUSABLE forks, spoons, chopsticks, lunch boxes and water bottles
Amount of food / drink Use reusable package Prepare sensible amount for classmates & teachers Avoid too much meat, junk food and chips
Bags and towels Bring your wet towels along Lessen the use of tissue paper Carry items in reusable bags
Cleanliness & noise level Keep places / coaches clean Take the unopened food/drink with you Keep noise level low
WISDOM Mrs. Sheffield’s Advisory presents. Making good choices We choose earth You should too.
Applying the 3 Rs approach Recycle, Reduce, Re-use for taking the next steps in greening your events.
Save Money and the Environment! Use these easy tips to go green without sacrificing your life-style or money.
True or False? Marine animals often mistake bits of plastic for food TRUE Whales often think plastic bags are jelly fish. Fish mistake small bits of plastic.
What should we do?. We should wash our hands with liquid soap do exercise regularly use serving chopsticks and spoons see the doctor if we feel unwell.
Cooking With Kids. Match your kids' skill levels with various tasks for safe kitchen fun. Here are some suggestions for age-specific tasks: Cooking Skills.
By: Cheyenne Cunningham. »Be Safe »Use Respect »Show Responsibility.
MODULE #4: C limate Change & Global Warming … Strategies & Solutions.
To recycle or not to recycle?. Look at the food packaging shown on the following slides and say if it can be recycled or not.
WASHING UP. This is a very important job. If it is not done correctly then the next person to use the equipment could get food poisoning.
"Is your house eco-friendly?". Are wastes at your home collected for recycling?
Wasteful Things we can live without Can you guess what they are? 1.Plastic wrap -- Instead, use a container with a lid. 2.Tin foil -- Use an oven-safe.
Earth Day 2008 Brought to you by: Manitou Park Elementary Science Club.
WastePreventionRecycling at home Where it goes Recycling at school.
National Recycling Week National Recycling Week October 4 th - 10 th.
Reduce, Reuse, Recycle We all can save the Earth.
E-Weekly-4/30 Green Earth Movement An E-Newsletter for the cause of Environment, Peace, Harmony and Justice Remember - you and I can decide the future.
Ionic or not lab precautions Precautions Follow all lab safety rules Wear goggles and aprons Follow all lab instructions Some chemicals are corrosive.
4-H Foods Demonstrations Georgia 4-H. Recipe Selection: Choosing the right recipe is very important. Even if your techniques are perfect, you wont get.
Reduce, Reuse, Recycle and Respect Reduce To reduce the size, number, or use of something is very important. Each person in the US produces four pounds.
Chemistry is Everywhere! Introduction: Everything we do, from digesting our food to making art, involves chemistry. Everything is made of chemicals!
Pre-Trip Visit – Warm Weather. Activities in your school begin four or five days prior to the Eco-Trekkers field study and will include: Producers, consumers,
From pollution to pet overpopulation, animals and the Earth face more problems today than ever before. But there is a bright side. There are many simple,
Going Green in Style How to Throw an Eco- Friendly Dinner Party Enter.
Retail Skills: An Introduction Access 2. Outcomes 1.Identify the use of equipment commonly associated with a retail environment. 2.Perform allocated tasks.
What do all these pictures have in common? HANDS!!!
Health Messages for Sweet Smiles Club. Keep your blood sugar within the normal range and consult your doctor in case of high or low levels.
Residence Hall Cooking For those of us who have food- poisoned ourselves more than once! Recipe Guide Microwave Food Stove/Oven Food.
Weathering with Artist Oils Rick Watson November 8, 2008.
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