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Published byMatilda Preston
Modified about 1 year ago
“Hedgehog Bakes a Cake” Author: Maryann Macdonald Illustrator: Lynn Munsinger Created by M. Coliadis
batter Thick liquid mixture used in cooking
Yellow cake Cake that contains egg yolks
perfect As good as something can be
recipe A set of steps used when cooking or baking
smeared Spread something sticky or greasy
buttery Full of or covered with butter
Spread something sticky or greasy 1. batter 2. perfect 3. smeared Smeared is correct!
A thick liquid mixture used in cooking 1. recipe 2. batter 3. yellow cake Batter is the answer!
Full of or covered with butter 1. perfect 2. buttery 3. yellow cake Buttery is correct!
As good as something can be 1. perfect 2. batter 3. recipe Perfect is the answer!
A set of steps used when cooking 1. smeared 2. recipe 3. batter Recipe is correct!
A cake that contains egg yolks 1. batter 2. recipe 3. yellow cake Yellow cake is correct!
“Hedgehog Bakes a Cake”
batter thick liquid mixture used in cooking Sydney poured the batter for her birthday cake into the cake pans.
Vocabulary : Hedgehog Bakes a Cake batter, buttery, perfect, recipe, smeared, yellow cake.
Hedgehog was hungry for a cake. He found a recipe. He took out the flour, the eggs and the butter. 1.
Code Blocks and Indentation. Indentation is important Think of a recipe - Chocolate Cake (Mmmmmm.... Chocolate Cake....) 1. Make the cake 2. Put the frosting.
Conventional method/ Standard Method. Step One Requires the fat and sugar to be creamed together until light and fluffy, resembling whipped cream. Step.
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Cake Recipe. Ingredients Utensils 1 st Step Pre-Heat oven to 180 degrees Celsius.
Cooking time Cooking time! Yummy !. Twice a month the Red Group is trying their cooking skills. This month they made a yummy pizza and baked a delicious.
Kinds of Cakes Shortened Cakes Contain fat (butter, margarine, shortening) Tender, Moist, & Velvety Yellow Cake, Pound Cake Unshortened Cakes Do not contain.
HOW DOES MAKING PANCAKES AFFECT PHYSICAL AND CHEMICAL RELATIONSHIPS? BY: JAISEY, SARIKA, EVAN, ADRIAN.
CAKES Are easy to make –Accurately measuring ingredients is essential for good results. Cake recipes sometimes call for cake flour,which is low in gluten.
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Ingredients : * 150g flour *1 egg *1 teaspoon baking powder *50g butter *50g cheese *120 ml milk Cheese SCONES Disclaimer: The images do not belong to.
A baker has only 21 cups of sugar, 24 eggs, and 20 sticks of butter. He makes sponge cakes and pound cakes. To make 1 sponge cake he needs 3 cups of sugar,
INGREDIENTS AND TECHNIQUES
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© 2011 wheresjenny.com PREPARING PANCAKES PANCAKES SERVINGS =8 PANCAKES PREPARATION TIME : 25 MINS.
RECIPE FOR 1 CAKE 2 Cups Flour 2 Eggs 1 Cup Sugar 1 Tbs Baking Powder 1 Cup Water 1/3 Cup Oil.
Parts of a Recipe.
Food and Nutrition Types of Cakes. Method of Cake Making Recommended Fats Fat to FlourSugar to FlourSummary of Preparation Techniques Rubbing-inButter.
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Baking, Types, & Mixing Methods
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To demonstrate how to use the creaming method to make small cakes. Ingredients 50g sugar 50g self raising flour, 50g margarine 1 egg Equipment Large mixing.
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