2Contents why Fagor? how does it work? facts benefits tests features power optionscompatible cookwaremodelsspecscontact us
3Why choosing a Fagor induction cooktop? Fagor is the worldwide leader in built-in induction cooktop manufacturingFagor is a pioneer in the development of induction technologyHas over 50 years producing major appliances for the European marketThe benefits of this technology are appreciated by professionals and homeowners
4How does induction work? an induction cooktop holds a series of burners called induction coils (based on magnetic principles)these coils generate magnetic fields that induct a warming reaction in steel and iron-based pots and pansthe cookware itself heats the food,not the stovecooktopinduction coilssaucepan
5Facts about our European market share of induction Fagor Brandt (France) selling induction since 1988; Fagor Spain since 1992market leaders in Spain, France and Netherlands where induction sales are the highestmarket share in France 60.4%; in Spain 30%
7What are the benefits of cooking with an induction cooktop? efficient: induction cooking uses 90% of the energy produced. Induction recognizes the base of cookware, directly heating only the diameter of the pot, so very little energy is wasted
8What are the benefits of cooking with an induction cooktop? safer: there are no open flames and the surface remains cool to the touchquicker: heating and adjustments are immediate, saving you up to 50% of the cooking time when compared to more traditional methodseven heating: hot spots and rings are avoided because the bottom of your cookware heats uniformlyeasy cleaning: the surface is flat and smooth; spills and overflows do not stick to the cooktop, so they can easily be wiped away
9Rapid cooking precision at your fingertips Test with 2 quarts of water ranging from 70°F to 200°Felectric2000Wgas3100Winduction2800Wceramic2200W9 min 508 min 184 min 469 mintime to boil320 W390 W225 W270 Wpowerconsumption
10Fagor Induction: Features 7-point safety systemoverflow safety: stops the cooktop if food is spilled over the touch controlsanti overheating: disables temperature at 575ºF, so oil and other elements can’t catch firesmall utensil safety: surface will not activate unless the pan placed on the cooktop is at least 5” in diametercookware detection: the cooktop will switch off automatically if no cookware is placed on it within one minute.
11Fagor Induction: Features low voltage detection: a signal on the keyboard informs the user about a problem of low voltage on its electrical networkover voltage protection: a safety system sets off automatically the cooktop in case of over voltage to protect the electronic boardsimproper connection protection: in case of improper electrical connection, the cooktop is automatically protected.
12A wide range of Power Options…. 50 Watts3600 Wattsgentle heat*simmerdeep frysautégrill* Melting chocolate without using a double boileris only possible with induction