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Paracelsus “The dose makes the poison ”. MSDS Environmental Hazards and Human Health Chapter 17.

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Presentation on theme: "Paracelsus “The dose makes the poison ”. MSDS Environmental Hazards and Human Health Chapter 17."— Presentation transcript:

1 Paracelsus “The dose makes the poison ”

2 MSDS

3 Environmental Hazards and Human Health Chapter 17

4 Risks Are Usually Expressed as Probabilities Risk Probability and possibility Risk Assessment Risk Management

5 We Face Many Types of Hazards Five major types of hazards – Biological: pathogens – Chemical – Physical – Cultural – Lifestyle choices

6 Science: Pathways for Infectious Diseases in Humans

7 The World’s Seven Deadliest Infectious Diseases Kill 12.5 Million People

8 Science Focus: Genetic Resistance to Antibiotics Is Increasing Bacteria: rapid reproduction, easily spread Over use of antibiotics Over use of pesticides Methicillin-resistant Staphylococcus aureus (MRSA) – Resistant to most antibiotics – Symptoms of MRSA – How will it be controlled?

9 Solutions: Infectious Diseases, Ways to Prevent or Reduce Their Occurrence

10 Some Chemicals Can Cause Cancers, Mutations, and Birth Defects Toxic chemicals – Carcinogens – Mutagens – Teratogens

11 Case Study: PCBs Are Everywhere—A Legacy from the Past Class of chlorine-containing compounds – Very stable – Nonflammable – Break down slowly in the environment – Travel long distances in the air – Fat soluble – Biomagnification – Food chains and webs Banned, but found everywhere

12 Potential Pathways on Which Toxic Chemicals Move Through the Environment

13 Some Chemicals May Affect Our Immune, Nervous, and Endocrine Systems Some natural and synthetic chemicals in the environment can weaken and harm – Immune system – Nervous system – Endocrine system

14 Cont’d Hormonally active agents (HAAs) – Gender benders – Thyroid disrupters – Toxic chemicals Phthlates Effects on the endocrine system Cancer

15 Science Focus: Mercury’s Toxic Effects Hg: teratogen and potent neurotoxin – Once airborne, persistent and not degradable – 1/3 from natural sources – 2/3 from human activities – Enters the food chain: biomagnification

16 Cont’d 2007: Hg hotspots identified How are humans exposed? – Inhalation: vaporized Hg or particulates of inorganic salts – Eating fish with high levels of methylmercury Effects of Hg on humans Who is most at risk?

17 Science: Cycling of Mercury in Aquatic Environments

18 Solutions: Mercury Pollution

19 Hormones and Hormones Mimics or Blockers

20 Science Focus: Bisphenol A Estrogen mimic Found in many common products Laboratory findings Effects on human health Should it be banned?

21 Many Factors Determine the Harmful Health Effects of a Chemical Toxicology Toxicity dependent on – Dose – Age – Genetic makeup – Multiple chemical sensitivity (MCS) – Solubility and persistence of the chemical – Biomagnification

22 Cont’d Response – Acute effect – Chronic effect

23 Science: Estimating Human Exposure to Chemicals and Measuring Their Effects

24 Scientists Use Live Lab Animals and Nonanimal Tests to Estimate Toxicity Dose-response curve: median lethal dose (LD50) – Nonthreshold dose-response model – Threshold dose-response model Can the data be extrapolated to humans?

25 Cont’d More humane methods using animals Replace animals with other models – Computer simulations – Tissue culture and individual animal cells – Chicken egg membranes What are the effects of mixtures of potentially toxic chemicals?

26 Hypothetical Dose-Response Curve Showing Determination of the LD50

27 Toxicity Ratings and Average Lethal Doses for Humans

28 There Are Other Ways to Estimate the Harmful Effects of Chemicals Case reports and epidemiological studies Limitations of epidemiological studies – Too few people tested – Length of time – Can you link the result with the chemical? – Can not be used for new hazards

29 Some Potentially Harmful Chemicals Found in Most Homes

30 Pollution Prevention and the Precautionary Principle Those introducing a new chemical or new technology would have to follow new strategies – A new product is considered harmful until it can be proved to be safe – Existing chemicals and technologies that appear to cause significant harm must be removed 2000: global treaty to ban or phase out the dirty dozen (POPs)

31 The Greatest Health Risks Come from Poverty, Gender, and Lifestyle Choices Risk analysis Greatest health risks – Poverty – Gender – Lifestyle choices

32 Comparative Risk Analysis: Most Serious Ecological and Health Problems

33 Global Outlook: Number of Deaths per Year in the World from Various Causes

34 Comparison of Risks People Face in Terms of Shorter Average Life Span


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