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1 Bordeaux Aquitaine Research Center. INRA RESEARCH INSTITUTE 21 Research Centers INRA AQUITAINE.

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Presentation on theme: "1 Bordeaux Aquitaine Research Center. INRA RESEARCH INSTITUTE 21 Research Centers INRA AQUITAINE."— Presentation transcript:

1 1 Bordeaux Aquitaine Research Center

2 INRA RESEARCH INSTITUTE 21 Research Centers INRA AQUITAINE

3 INRA RESEARCH INSTITUTE 5 Scientific Directorates 14 Research Departments Animal & Animal Products Plant & Plant Products Environment, Cultivated & Wild Ecosystems Human Nutrition & Food Safety INRA AQUITAINE Society, Economy, Decision

4 INRA RESEARCH CENTER IN AQUITAINE 17 Research Lab. 6 Experimental Facilities 3 main locations : La Grande Ferrade Pierroton St Pée sur Nivelle Remains : Spreaded in Aquitaine Area

5 INRA RESEARCH CENTER IN AQUITAINE 5 FEDERATIVES INSTITUTES or CLUSTERS ~ 700 permanent staff Research Education & Technological Development Plant Integrative Biologie Institute Vine and Wine Science Institute * Food Quality and Safety Forest Wood Paper * Hydrobiology * Especially relevant for Aquitaine Economy

6 « La Grande Ferrade »

7 Plant Integrative Biology Institute « La Grande Ferrade »

8 PLANT INTEGRATIVE BIOLOGY INSTITUTE Basic Science Research Institute 8 Research Laboratories Joint research lab. INRA - Bordeaux Universities INRA research lab. 300 Permanent Staff 160 Scientists (70 INRA) Contribution to Education Master, PhD, European Marie Curie Training Site

9 PLANT INTEGRATIVE BIOLOGY INSTITUTE « IBVI » Fruit Development and Maturation Tomato  other fruits : strawberry, plum, grapevine Interactions Plant Pathogen Bacteria, Mollicute, Virus / Arabidopsis, lettuce … Genomic and Genetic of lignous plant forest tree (pine, oak), fruit tree, grapevine … Molecular & cell genetic of cultured mushrooms INTEGRATIVE BIOLOGY ON PLANT & PATHOGEN

10 PLANT INTEGRATIVE BIOLOGY INSTITUTE « IBVI » Methods Functional Genomic : Functional Genomic : Transcriptome, Proteome, Metabolome, Bio-informatic, Bio- Imaging Genetic Genetic : Genetic map, Tilling Collection Share Experimental Facilities Functionnal Genomic Platform Functionnal Genomic Platform Transcriptome, Metabolome (NMR), Bio-Imaging (TEM …) Green-Houses Green-Houses S2 (GMO) and S3 (virus) Experimental Orchards Experimental Orchards

11 Vine & Wine Science Institute « ISVV» INRA « La Grande Ferrade »

12 I.S.V.V. VINE AND WINE SCIENCES INSTITUTE National & International Institute

13 VINE & WINE SCIENCE INSTITUTE « ISVV » Basic & Applied Science Research Institute Basic & Applied Science Research Institute 6 Research Laboratories 3 Joint Research Lab. INRA Bordeaux Universities, ENITAB 3 Research Lab. Bordeaux Universities Experimental Vineyards 155 Permanent Staff 60 Scientists (25 INRA)

14 Vine health and protection Grape-vine quality : physiology, genetics & agronomy Wine quality : enology, processing Structure and biological activities of poly- phenols Vine cultivation and environment Economy, management and innovation in wine Industry Regulation and civilisation VINE & WINE SCIENCE INSTITUTE « ISVV »

15 DIPLOMAStudent Nb National Diploma National Diploma in ENOLOGY (~ Master) # 120 Options Options (DERUB) Enology, Agric. Chem., Soil Science # 50 ResearchMaster Research Master "Enology – Ampelology“ # 15 Technological Master Technological Master “Vine and Wine Science & Technology & Environment“ # 15 PhD PhD “Biology and health” - ‘Enology – Ampelology’ # 25 ResearchMaster Research Master “Policy, Economy & Management in Wine Industry" National Continuing Education Diploma National Continuing Education Diploma ENOLOGY # 150

16 Food Safety and Quality « QUALIS » INRA « La Grande Ferrade »

17 PLANT FOOD SAFETY & QUALITY « QUALIS » Applied Research Institute 4 Laboratories mycotoxins, heavy metals 2 Research labs mycotoxins, heavy metals Control of Mycotoxin in Plant & Seeds Ministry of Agriculture lab. Control of Mycotoxin in Plant & Seeds Plant Chemistry Analytical method Analytical Laboratory Plant Chemistry Analytical method Experimental facilities : Technology Hall Pilot scale testing : Seeds storage & treatments Permanent Staff : Scientists (25 INRA)

18 « Pierroton » Forest & Wood Pierroton- Cestas

19 FOREST, WOOD Basic & Applied Science Research Institute Basic & Applied Science Research Institute 3 Research Laboratories 2 Joint research lab. INRA Bordeaux University, CNRS 1 INRA Research lab. Others Research support unit Forest experimental facilities 135 Permanent Staff 65 Scientists (50 INRA scientists)  European Research Area REX EVOLTREE, IP EFORWOOD

20 FOREST, WOOD / ECOLOGY Functional Ecology of Forest & Cultured Areas Physical transferts, Budget (C, N, O) at différent scales Forest Biodiversity / Evolutive ecology Biodiversity / Population genetic Genetic breeding, Functional genomic Ecology of insect communities Wood quality and processing Tree biomechanics, Development of wood products Instrumented Tower “Pine Forest” (CARBOEUROPE …) Genotyping / Sequencing plateforme Wood Quality phenotyping platform Technology platform for wood processing

21 « St Pée sur Nivelle » Hydrobiology

22 HYDROBIOLOGY Basic & Applied Science Research Institute 2 Research laboratories UMR Nutrition Genomics & Aquaculture INRA Univ. Bdx, Ifremer UMR Fish Behavioural Ecology University Pau Research support unit Experimental facilities : plateforms for fish nutrition & fish behaviour field facilities (spawning area) and artificial river 80 Permanent Staff 37 Scientists (25 INRA scientists)  European Research Area CA FINEFISH, CONSENSUS, I.P. AQUAMAX

23 « Universities Campus »

24 NEUROSCIENCES & NUTRITION Basic Research Basic Research 2 Research Laboraties Joint research lab. Neurophysioimmunology, Nutrition & Genetic Univ. Bordeaux CNRS Research lab. Food Science Univ. Bordeaux 60 Permanent Staff 30 Scientists (10 INRA scientists)

25 EXPERIMENTAL FACILITIES FRUIT TREES FRUIT TREES Experimental Orchards Breeding methods Genetic Database & Collection of Prunus plum-tree, cherry-tree … VINE & WINE VINE & WINE Experimental Vineyard Genetic, Agronomy, Pathology Vineyard Pessac Leognan « Château Couhins » (Grand Cru Classé) DUCK & GOOSE FAT LIVER DUCK & GOOSE FAT LIVER Genetic Breeding Nutrition and Environment Welfare MAIZE MAIZE Biological diversity Collection of Maize Genetic Ressource

26 PARTNERSHIP Administration pests plant protection Clusters Research – Industry Wood, Wine, Fruit Share experimental platform Animal Producers (Duck, Fish)

27 End


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