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Northern Ontario Agri-Food Education & Marketing Inc.

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Presentation on theme: "Northern Ontario Agri-Food Education & Marketing Inc."— Presentation transcript:

1 Northern Ontario Agri-Food Education & Marketing Inc.

2 1540 Hwy 17E Wahnapitae ON POM 3CO PH: FX:

3 Where city and country collide! Rural and urban residents are interacting on a more regular basis Fairs and exhibitions play a significant role in creating a pleasant transition from one to the other. The agricultural component of the fair goes a long way to educate the fair visitor about rural living and where their food comes from. Northern Ontario Agri-Food Education & Marketing Inc. can play a role in helping your fair create interest, understanding and recognition of the rural communities in Northern Ontario.

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5 Mission: Northern Ontario Agri-Food Education & Marketing Inc. educates consumers and retailers on the agri-food industry in Northern Ontario while assisting producers and processors with marketing initiatives.

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7 Family and Community activities Giant Pumpkins Farmers’ Markets Marketing Workshops for Producers Workshops for organizations Nutrition Facts Labelling

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9 Chilli Sauce Sauce Chilli Prepared by – Ana Stutzman 1532 Dayton Rd Iron Bridge ON P0R 1H0 Best before –

10 Nutrition Facts Valeur nutritive Per 1 Tbsp.(15 ml) / Par 1 cuiller (15 ml) Chilli Sauce Ingredients Tomatoes/tomates Celery/celeri Onions/oignon Sugar/sucre Cider vinegar/vinaigre de cider Green peppers/poivre vert Tomato paste /pate de tomates Pickling salt/sel gros Mustard seed /grains de moutarde 250 ml Amount % Daily Value Teneur % valeur quotidiene Calories / Calories 12.1 Fats / Lipides 0 g 0% Sodium mg Potassium 23.6 mg Carbohydrates / Glucides 3.0 g Sugar / sucre 2.6 g Not a significant source of other nutrients Source negligence d’autre elements nutritifs

11 Experience Agriculture

12 #1 Compare the Share

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14 #2 What has eyes? - but cannot see

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16 #3 Goats for all reasons

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18 #4 The Fibre Connection

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21 #5 What are you wearing? Read the Label!

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23 #6 Play with your food

24 #7 More than a steer

25 #8 Let’s Make Hay

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27 #9 Which came first? The chicken or the egg?

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29 #10 Dairy Goodness

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31 #11 Grains – a little bit of grass

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33 #12 Livestock

34 #13 Become a farmer – can you afford it?

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36 #14 Northern Maple – & From Hay to Milk to You

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40 Please make cheque payable to Northern Ontario Agri-Food Education & Marketing Inc. Confirmation will be sent upon receipt of payment REQUEST FOR EXHIBIT – state title ___________________________________________________ Date(s) of event _______________________________________________________ Time(s) that exhibit is required ___________________________________________ Location _____________________________________________________________ Contact Information Organization/business name _____________________________________________ Contact Person ________________________________________________________ Mailing Address _______________________________________________________ Phone _____________________________ FAX _____________________________ ________________________________________________________________ Website ______________________________________________________________

41 Costs? ANNUAL MEMBERSHIP: $ HST = $28.25 DISPLAY/EXHIBIT(with educator): $150/DAY HST = $ OR DISPLAY/EXHIBIT (without educator): $100/DAY HST = $ TRAVEL $.50 KM ACCOMMODATION (if required)


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