Treveri Cellars Name Comes from Historic City of Trier, Germany – A Former Seat of the Roman Empire Focus on 100% Varietal Sparkling Wines Non-traditional Sparkling Varietals Like Riesling and Mueller- Thurgau
NV Treveri Brut, Blanc de Blanc, Columbia Valley, WA 100% Chardonnay 12% Alcohol by Volume Residual Sugar 14 g/L (1.4%) One of the Most Widely Produced Bottlings from Juergen’s Wapato Winery Aromas of Honeydew, Kiwi, Apple, Apricot, Green Banana and Lemon Beautiful Mouth Feel, Pear, Grapfruit and Gala Apple Flavors
But Back to the Wine… Bob Berteau and Ernst Loosen Collaborate on Site Selection, Irrigation Management, Crop Levels and Canopy Management Evergreen Vineyard in the Ancient Lakes AVA Provided the Backbone for the 2013 Blend Zillah Ranch Also Contributed to the Blend 2013 Had a Record Early Start to Bud Break 2013 Summer was Warm and Consistent – Perfect for Vines to Ripen – Resulted in Well-Balanced Wines
But Back to the Wine… 100% Riesling 12% Alcohol By Volume pH 3.02 Total Acid 0.78 g/100ml Residual Sugar – 1.55 g/100 ml (1.55%) Sweet Lime and Tangerine Aromas Acidity is Perfectly Balanced with the Fruit The Winemakers Strive for Bright Fruit with Crisp Acidity and Enhanced Minerality Pair with Asian Dishes, Indian Curries or Shellfish
Lodi Region The Self-Proclaimed Zinfandel Capital of the World Produces 40% of California’s Zinfandel 1000s of Acres of “Old” Vines Some Dating Back as Far as the 1880s Lodi Produces Some of the Finest Zinfandel in the State
2012 Oak Ridge OZV (“Old Zin Vines”) Zinfandel, Lodi, CA 96% Zinfandel, 4% Petite Sirah 13.95% Alcohol By Volume Total Acid 6.8 g/L pH 3.52 Residual Sugar 0.92% Dark Fruit Aromas – Soft, yet Bold Huge Fruit Flavors, Oaky, Multi-Layered Pair with Leg of Lamb or Turkey Dinner!