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1. One plate Currants (black, red or white) (maximum size of plate 7”)

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Presentation on theme: "1. One plate Currants (black, red or white) (maximum size of plate 7”)"— Presentation transcript:

1 1. One plate Currants (black, red or white) (maximum size of plate 7”)

2 2. One plate Raspberries (maximum size of plate 7”)

3 3. One plate Gooseberries (maximum size of plate 7”)

4 4. One plate any other soft fruit (maximum size of plate 7”)

5 5. Six Potatoes

6 6. Three Onions - Dressed

7 7. Six Onions from Sets

8 8. Three Carrots – with tops

9 9. Six Runner Beans

10 10. Six Kidney Beans

11 11. Nine Pods Peas

12 12. Six Tomatoes

13 13. Truss of Tomatoes (at least 25% ripe)

14 14. Three Beetroots – with tops

15 15. Two leeks – as grown but cleaned

16

17 16. One Cauliflower, with roots washed

18 Shallots - General

19 Shallots - Exhibition

20 19. One Cabbage – with roots washed

21 20. One Marrow – Any colour

22 21. One Cucumber

23 22. One Lettuce – any type

24 23. Three Parsnips

25 24. Three Courgettes

26 25. Any other Vegetable not listed above.

27 26. Collection of springs of fresh culinary herbs in one container (Exhibit not to exceed 12 inches)

28 27. Three Sticks of Rhubarb – with 4” of foliage

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