We think you have liked this presentation. If you wish to download it, please recommend it to your friends in any social system. Share buttons are a little bit lower. Thank you!
Presentation is loading. Please wait.
Published byWilliam Egan
Modified over 4 years ago
P R E M I E R C A T E R I N G Complete Catering for All Occasions Casual to Formal
Company Overview Over 5 years experience 8 full-time employees; 10 part-time employees Specializes in bakery goods and pastries
Full Service Catering Cost estimates Variety of options available Full-Scale Setup Complete food preparation Service personnel Cleanup
Expanding to Cater Business Events Currently serving Banquets Private parties Wedding receptions Options for businesses Executive meals Business luncheons Recruitment events Board Meetings
P R E M I E R C A T E R I N G 1-800-555-CATR Complete Catering for All Occasions Casual to Formal 352 Ocean Front Drive New York, New York 02135 Call about your catering needs today!
Floriculture. The retail florist industry n has been promoting the use of flowers n not just for special occasions.
Four Segments of Hospitality and Tourism
COMPLEX CANAPÉS and COCKTAIL PRODUCTS UNIT 328
Buta International Company established in Today BIC has three restaurants: Mediterranean Restaurant – Oliva, Chinese Restaurant – Jasmine, and The.
Whether youre spending a special occasion with friends and family, entertaining clients, or motivating staff, youre assured a fabulous and memorable day.
Specializing in Family Dining and Events
Serving you in Grand Style Take a look at us now!
Chapter 1 Foundations of Restaurant Management & Culinary Arts
FOOD AND BEVERAGE MANAGEMENT Interactions, Ratios and Contract Services Entrepreneurship- BIS 301.
Keller Professional Services Hospitality Training and Staffing Services.
Food and Beverage Services. The director of food and beverage reports to the general manager and is responsible for the efficient and effective operation.
N MEAL SERVICE CLASSIFICATIONS. Meal Service Classifications Meal service is the term used to describe how a meal is served for any given occasion.
COMPANY MANAGEMENT Appointment of Directors Removal of Directors Shumeet K. Grewal.
Types of catering establishments.
Today Terms Match Up Food and Beverage Power Point Begin Banquet Project.
XYZ CO. 1Private & Confidential. Table of Contents Introduction Executive Summary Company Summary Product Market Analysis Summary Strategy and Implementation.
The Banquet Department
7 Hotel Food and Services. 7 Hotel Food and Services.
Managing Buffets, Banquets, and Catered Events
Haydock Park Racecourse. Overview Part of a 13 racecourse group called Racecourse Holdings Trust, who in turn are owned by the Jockey Club including Aintree,
© 2018 SlidePlayer.com Inc. All rights reserved.