Presentation on theme: "NATIONAL SERVICE FOR UDDER HEALTH AND MILK QUALITY"— Presentation transcript:
1NATIONAL SERVICE FOR UDDER HEALTH AND MILK QUALITY
2NATIONAL SERVICE FOR UDDER HEALTH AND MILK QUALITY The National Service for udder health and milk quality is a non profit organization, dedicated to improving the udder health and milk quality of all milk production (cows , sheep and goats) in Israel
3SERVICE FOR ALL MILK PRODUCERS The veterinarians and milking management advisers of the “National Service” are dedicated to advising all milk producers on optimal practices for improving herd health and milk qualityThis service is provided by virtue of a levy on all milk marketed , with no further payment on behalf of the producers
4BEFORE 1997 5 Regional laboratories for milk culturing. Milking management and on farm equipment evaluation under the auspices of the Israel Cattle Breeders Association (ICBA).
5BEGINNING IN 1997Formation of the National Service for udder health and milk qualityTwo regional laboratories - North and SouthEach Laboratory with full staff for on farm evaluations of management and equipment as well as milk culturingFunded by the Israel Dairy Board
6BEGINNING IN 2005One Mastitis diagnostic laboratory situated in Caesarea, that also serves as a bacteriological reference laboratory for the milk components “Bactoscan”Samples from mastitic cows sent by dairy farmers are sent daily to Caesarea, together with the samples for milk components from processing plants all over the countryOne laboratory serves all herds, between the Golan Heights in the North, and as far as Eilat in the South
8Contact Details Dr. Shmuel Friedman Professional Director Dr. Adin ShwimmerField Services DirectorDr. Mor FreedLaboratory DirectorAvraham HarelQuality Control & Public RelationsAchiam ShaniMilking Management AdviserMeir ReichmanRalph GinsbergZe’ev Feldheim
10Sampling and analysis of dairy cow herds in Israel.(>200.000 SCC) Analysis of samples from cows with clinical and sub-clinical mastitis sent by dairy farmers.Analysis of samples sent by farmers from pre-partum cows for sub-clinical mastitisAnalysis of bedding samples
11LABORATORY DIAGNOSIS AND SERVICES Analysis of water for Pseudomonas.Antibiograms providing information to the clinical veterinarianBulk tank analysis for Streptococcus Agalactiae.Evaluation of teat dip samples from dairy herds.
15EXTENSION SURVEY Milking Procedures and Hygiene Examination of Milking Equipment including Pulsator graphs , Air flow readings and controller functionSanitation and washing proceduresHousing and cow environment management
17Advice on milking parlor planning and construction Handbook on milking machine specificationsSupervision of companies supplying milking equipment , teat dips and detergentsStatic and dynamic testing of milking parlorsMilking parlor trouble shooting
19”Hadaf Halavan” - Monthly newsletter on udder health and milking hygiene Regional workshops for dairy farmers.Individual on farm counseling in liaison with the clinical veterinarianPromotion of research projects and field studiesFollow up and counseling of herds experiencing problems with mastitis and high cell counts
20Milk QualityA firm and constant policy was established by the Israeli Dairy Board in the 90’s with the aim of improving milk quality. Economic incentives were set in order to lower the somatic cell count in the milk supplied to the industry and threshold of price categories was progressively lowered along years. The farmers’ response caused the average SCC (annual average for all farms) to decrease from 428,000/ml in 1995 to 259,000 in 2004.
24GOALS FOR 2005Retaining the average national somatic cell count below 230,000Reduction in the number of “human errors” in marketing disqualified milk , high bacteria counts , antibiotics etc.Reduction in environmental mastitis with an emphasis on housing management
25Continuing consultation on udder health and milk quality in the event of herd expansion and mergers. Reduction in answer time to farmers via the internet, on clinical mastitis samples results.Building models for monitoring risk factors for udder health, milk quality & quantifying the economic implicationsMonitoring Mycobacterium paratuberculosis ( Johne's disease ) in milk samples
26Israel Dairy Board (Production& Marketing) Aderet House, 46 Derech HaMaccabimRishon Le’ZionP.O.Box Rishon Le’Zion75054IsraelNational service for udder health and milk qualityCaesarea Industrial ParkP.O.Box 355338900Israel