We think you have liked this presentation. If you wish to download it, please recommend it to your friends in any social system. Share buttons are a little bit lower. Thank you!
Presentation is loading. Please wait.
Published byHallie Philson
Modified over 2 years ago
Monosaccharides (Glucose) What color is Benedicts before testing? What is it used to test the presence of? glucose
Which tests are positive for glucose? Which sample shows the highest amount of glucose?
Which is a positive test for glucose? What do the various colors mean?
Iodine is what color at start? Which test tube below is a positive test? Which is the control? Left is potato starch Right is distilled water
Which test positive for starch? Look for blue-black color
Would you say the iodine and potato (left) is a positive or negative test? Would you say the iodine and onion (right) is a positive or negative test?
How do glucose molecules and starch molecules compare? glucose starch
Sucrose: glucose + fructose
Sudan IV turns fats red Can you tell where the fat and where the water is in this test tube?
Sudan IV and Milk
What are some difficulties of testing beef broth? Why did we change to chicken broth?
Is this a positive or negative fat test? Before After drying Positive
Does milk have lipids? Added Sudan IV
Would this cat make a positive fat test?
What color is Biurets at start? How do you know if your sample is positive for protein?
PROTEIN TEST Table 5
Does milk have protein? Added Biurets
SUMMARY OF MACROMOLECULE LAB TESTS
HONORS BIOLOGY Testing Macromolecules. Qualitative Detecting if a substance is present You won’t be determining how much.
Biology Ms. Haut. 1. Add 1 ml (10 drops) of Benedict’s solution to the test tube. 2. Add 8 drops of sample solution to a test tube. 3. Heat the mixture.
Lab – Identifying food nutrients WRITE THIS DOWN- MEMORIZE IT.
IDENTIFYING MACROMOLECULES IN FOOD LAB Biology. Introduction Carbohydrates, proteins, and fats are all essential nutrients. We cannot manufacture these.
Unknown Foods: Macromolecule Lab Chapter 2: Carbohydrates, Lipids, and Proteins.
IDENTIFYING MACROMOLECULES IN FOOD LAB Eva Becker, Hamilton High School Biology Adapted from Madison Southern High School.
IDENTIFYING MACROMOLECULES IN FOOD LAB Adapted from (MHS) : Cummings High School Biology.
Macromolecules are polymers made through dehydration synthesis (reaction that removes a molecule of water). Examples of macromolecules are: Carbohydrates.
IDENTIFYING MACROMOLECULES IN FOOD LAB. Introduction Carbohydrates, proteins, and fats are all essential nutrients. We cannot manufacture these nutrients.
Organic Compounds in Food Lab. Purpose: Test samples of food for the presence of organic molecules using 4 indicators.
IDENTIFYING MACROMOLECULES IN Nutrient LAB AICE Biology.
Classify each as a carbohydrate, protein or lipid. _____starch _____ long term energy storage _____ contains C, H, N and O _____ cellulose _____ enzyme.
STOMACH CONTENTS ANALYSIS. What do you look for? Drugs Type of food that was ingested: can test for the presence of fats, sugars, proteins, etc.; this.
NYS Diffusion Lab Movement Through a Membrane. The Benedict’s Test HnQOk HnQOk Benedict’s solution is BLUE.
Table of Contents. Agenda Class Business –Test rewrites due today! IF YOU GOT A 28 OR LOWER THEY ARE MANDATORY! –Building macromolecules review ?s are.
IDENTIFYING MACROMOLECULES IN FOOD LAB. Introduction Carbohydrates, proteins, and fats are all essential nutrients. We cannot manufacture these nutrients,
1. All living organisms are composed of four classes of macromolecules: Carbohydrates Lipids Proteins Nucleic acid 2.
Unit 5 Macromolecules. Molecules that make up living things Carbon-based molecules Carbohydrates Lipids Proteins Nucleic acids.
IDENTIFYING MACROMOLECULES IN Nutrients LAB Mrs. Stewart Honors Biology.
Test for simple (reducing) sugars Benedict’s is blue Put test substance in a test tube with distilled water and a few drops of Benedict’s Heat.
In this lab, you will 1. Learn the names of specific indicators 2. Learn the what a specific indicator test for 3. Be introduced to three organic compounds,
Organic Molecules Pre-Lab: Reagents 1. What is a reagent? 2. What simple sugars does Benedict’s Reagent test for? 3. How can Benedict’s reagent be used.
Organic Compounds Lab Procedure. General Directions for all Tests 1. Before beginning, make predictions for all tests. 2. Label the test tubes 1-7 Note.
EQ: How are organic molecules obtained and modified in living organisms? YOU ARE WHAT YOU EAT PART I.
Biology10/15 Homework: finish lab guide and 2.4 wkst Turn in graphi.
Testing for Macromolecules. Why test for macromolecules? It is important in the study of human health and diet as well as for the food processing industry.
LAB 4 Chemical Analysis: Detecting Sugars, Proteins and Lipids.
Do Now— What is your first quarter grade? Is this grade what you expected? Why? Biuret solution is the indicator for which substance? What is the.
IDENTIFYING MACROMOLECULES. Indicators In this lab, you will use indicators as chemical detection tool. Indicator- something that can be used to show.
F OOD C HEMISTRY Applied to a biology class in the macromolecules section.
Macromolecules Unit 5. Macromolecules Living tissue is composed of a diverse array of carbon-based molecules called macromolecules.
Section 2.3 Biomolecules What are the four types of biomolecules?
Food Tests. Carbohydrate - Starch Test Put a sample of food in the dropping tile Add a drop of iodine solution. Iodine solution will turn from brown to.
Agenda Turn in Pre-lab #4: biomolecules Lab Quiz #3 (pH) 2nd two Microworlds due at the end of the lab today. Samples for Microwords today include thin.
Macromolecules Standard Qualitative Tests and Testing Your Own Food.
Agenda Turn in Pre-lab #4: Macromolecules Hand back Microworlds Lab Quiz #3 (pH)
Starter Look at food labels Why is it useful to put the ingredients and nutritional value of food on labels? What is a food scientist? What is the Foods.
Chemical Tests for Nutrients. The Test for STARCH.
C HEMICAL A SPECTS OF L IFE L AB 4 Pre-lab Discussion.
BIOL Wed 11:00 – 12:50 LS 200 BIOL Thu 3:00 – 4:50 LS 207 BIOL Fri 11:00 – 12:50 LS 200 Heath Blackmon LS 459 Office Hours:
Macromolecules Practice Test Click F5 Use the arrow keys to navigate the test.
Chemistry of Life The Essential Ingredients for Life Cornell notes pg 17 in your INB.
AICE Biology Lab Review: Biological Molecules & Enzymes.
Macromolecules For Identification O’Connor/ Forensics.
© 2017 SlidePlayer.com Inc. All rights reserved.