Presentation on theme: "Chapter 3- The Hospitality & Travel Marketing System"— Presentation transcript:
1Chapter 3- The Hospitality & Travel Marketing System What is Marketing?
2Is our industry too diverse to have a common marketing approach? A. Diversity of the Hospitality and Travel IndustryB. A Common Marketing Approach Is Available
3Many Different Approaches to Defining The Industry It’s the Hospitality Industry“The hotel, restaurant, entertainment, and resort industry”Includes lodging, restaurants and foodservice, casinos and gamingCruise lines can be included because they provide beds, meals, and beverages, however they classify themselves as the cruise industry.It’s the Travel and/or Tourism Industry!“tourism has become one of the major players in international commerce, and represents at the same time one of the main income sources for many developing countries” (UNWTO).
4Many Different Approaches to Defining The Industry It’s the Restaurant or Foodservice or Food Service Industry!The National Restaurant Association (NRA) in the U.S. represents the restaurant industry. The Canadian Restaurant and Foodservices Association (CRFA) represents Canada.CRFA says restaurants represent “restaurants, bars, cafeteria, and social contract caterers, as well as accommodation, entertainment, and institutional foodservice.It’s the Lodging Industry!Hotel industry, the resort industry, and the campground industry.
5Many Different Approaches to Defining The Industry It Depends Where you are!Outside of the United States tourism industry is well accepted as the umbrella term for the entire industry, including hospitality businesses.
6It’s not the industry at All! NAICS (North American Industry Classification System) shows that hospitality and travel organizations are scattered among several NAICS codes.NAICS is convenient way of looking at the industrial structure of a country.
7No Universally Accepted Definition of the Industry People in the industry and educators have a sense of unity and belonging in using a common definition of the field.Influencing legislation and government policy is a reason for the dividing the industry into groups that share common characteristics.Sectors and groupsSuppliersCarriersTravel trade intermediariesDestination marketing organizations (DMOs).
8The Systems ApproachAn alternative way of looking at industries and organizations.A system is a collected of interrelated parts that work together to achieve common objectives.Macro-systemExists at the hospitality and travel industry levelMicro-systemsAre found at the individual organization level.Characteristics of Systems in the Hospitality and Travel Indus.Openness- the micro-systems or individual organizations in the hospitality and travel industry which are dynamic, constantly undergoing change.
9Systems Approach Cont. Complexity and Variety Responsiveness Range of small businesses to multinationals conglomerates.The interrelationships among the different organizations are complex.ResponsivenessMust be responsive to change or we will not surviveAll systems must have feedback mechanismsCompetitivenessCompetitive power and intensity increase as large corporations increase in size and market share.InterdependencyMacro system includes a variety of interdependent and interrelated businesses and organizations involved in serving the needs of customers who are away from home.
10Systems Approach Cont. Friction and Disharmony Points of conflict, stresses, and tensionsDo not perform exactly as we think they should.
11The Hospitality & Travel Marketing System Where are we now?Where would we like to be?How do we get there?How do we make sure we get there?How do we know if we got there?
12System Fundamentals 1. Strategic marketing planning Process of developing long term plans for marketing2. Marketing OrientationSatisfying customer needs and wants must have top priority.3. differences between product and services marketingBusiness of marketing and providing services4. Understanding Customer BehaviorFully appreciate the personal and interpersonal factors that influence customer behavior.
13Benefits of Using the System 1. Priority on planningPlan ahead and anticipate future eventsShort term/Long Term2. Logical flow of effortsRight questions are asked at the right time(where are we now? Where would we like to be?)3. Better balance of marketing activitiesResults from using the hospitality and travel marketing system5 questions are given equal priority.
14Relationship of the system to strategic & tactical marketing planning Long-term (strategic) planningA period of more than two yearsShort-term (tactical) planningCovers two years or less