Presentation on theme: "Nutritional research tools harmonized with EuroFIR recommendations used in food composition information systems Maria Glibetic, Mirjana Gurinovic, Agnes."— Presentation transcript:
1Nutritional research tools harmonized with EuroFIR recommendations used in food composition information systems Maria Glibetic, Mirjana Gurinovic, Agnes Kadvan, Jelena Milesevic, Marina Nikolic, Romana NovakovicEuroFIR NEXUS 2nd annual meeting and conference, March 5-6, 2013Ljubljana, Slovenia
2DefinitionNutritional tools are valuable tools in food and nutrition research used to link basics of balanced nutrition with detailed performance benefits of carbohydrates, fat, protein, and essential vitamins and minerals. For instance: dietary intake assessment, nutritional daily planner, fiber calculator, BMI index, heart rate moderator, burn meter…etc.Nutritional Tools are valuable tools in food and nutrition research used to link basics of balanced nutrition with detailed performance benefits of carbohydrates, fat, protein, and essential vitamins and minerals. For example: dietary intake assessment, nutritional daily planner, fiber calculator, BMI index, heart rate moderator, burn meter…etc.
3Innovative technologies for measuring diet in nutritional epidemiology Review and evaluation of innovative technologies for measuring diet in nutritional epidemiology.Six main groups of innovative technologies were identified:Personal Digital AssistantMobile-phoneInteractive computerWeb-Camera- and tape-recorderScan- and sensor–based technologiesEFSA project-Dietary monitoring tools for risk assessment–IMR-systematic review of the literature on dietary intake nutritional tools and methods of dietary data collection -in progress*Source: A-K Illner at al, Review and evaluation of innovative technologies for measuring diet in nutritional epidemiology, International Journal of Epidemiology 2012;41:1187–1203
4Your name - Name of your institution (change this on Slide Master) ObjectiveDue to identified shortfall of standardized methodology and tools in dietary surveys and information on traditional foods in Central and Eastern Europe (CEE) countries and Balkan region, development of harmonized nutritional tools are of great importance for food composition information systems including traditional foods and overall nutrition research of the region.31/03/2017Your name - Name of your institution (change this on Slide Master)
5Your name - Name of your institution (change this on Slide Master) MethodsDevelopment DIET-ASSESS with Open Data Base Connection (ODBC):incorporation of any external food composition databases from EuroFIR Database Platform (27 databases harmonized with EuroFIR technical annex)use of e-Search functionnutritional recommendation dataset : NutriRecQuest web tool (micronutrient recommendations), WHO /other recommendations and nutrition population goalsInputs: - nutritional questionnaires (24HDR, FFQ, standards food record)nutrition planning (recipes, meals, menus)Outputs: variable functions that use data from FCDB and micronutrient recommendations to compute31/03/2017Your name - Name of your institution (change this on Slide Master)
6EC projects and CENM link with Nutritional tools EuroFIR- European Food Information Resource Network (NoE), FP6,EuroFIR – Nexus- EuroFIR Food Platform: further integration, refinement and exploitation for its long-term self- sustainability, FP7,EURRECCA - Harmonising nutrient recommendations across Europe with special focus on vulnerable groups and consumer understanding (NoE), FP6,2012- EFSA- “Updated food composition database for nutrient intake”CENM - Centre of Research Excellence in Nutrition and Metabolism, Institute for Medical Research, University of Belgrade, Serbia,
7Your name - Name of your institution (change this on Slide Master) Results:DIET-ASSESS is connected with Serbian FCDB and EuroFIR- Nexus Regional FCDB (with traditional recipes) - Balkan platform, both using web based Food Comp Data Management (FCDM) application. On the other side, it retains NutriRecQuest- web tool, to enable nutritional assessment of planned menu/diet or dietary intake based on 24HRD.Outputs are reports (on personal, population, national level) on nutritive values of energy, macronutrients and micronutrients; food consumption etc.It allows graphic review and export to Excel format for further statistic analysis in SSP, SPSS, SPSS, etc.Zasto ovde ne bismo ubacili onu vasu sjajnu semu za DIET ASSESS. Slide 19.. Bilo bi efektivnije!31/03/2017Your name - Name of your institution (change this on Slide Master)
8Food Comp Data Management (FCDM)- software web based application for creation of FCDB (national/regional) :EuroFIR Technical Annex and recommendationsLanguaLEFSA FoodEx2Data overview through the websites:search (for mobile devices)
9Web based application-Food Comp Data Management (FCDM) ValueBaza namirnica, koja sadrži preko 1000 namirnica tipičnih za naš region, je formirana u skladu sa smernicama standarda Evropskog projekta EuroFIR. Svaka namirnica pored podataka o imenu i nutritivnoj vrednosti (energetska vrednost, belančevine, masti, ugljeni hidrati, dijetna vlakna, masne kiseline, holesterol, vitamini, makro i mikronutrienti, itd i podatak o zadržavanju vrednosti mikronutrienata tokom procesa pripreme) sadrži i cenu koštanja, poreklo i grupu namirnice. Bazu je moguće ažurirati i unositi nove namirnice sa sadržajem nutritivnih elementa i faktora zadržavanja odnosno gubljenja mikronutrienata tokom procesa pripreme.MethodReference
10Food Comp Data Management (FCDM) – Recipe calculation Input of composite dishes -recipesPROCEDUREINGREDIENTS & COOKING METHODS
13Nutritional tools More then 20,000 recommendations for micronutrients! Current micronutrient recommendations for 29 Micronutrients:Vitamin A, C, D, E,Thiamine, Riboflavin, Niacin,Pyridoxine, Cobalamin, Folic acid,Sodium, Potassium, Calcium, Magnesium,Iron, Zinc, Copper, Phosphorus, Selenium, IodineMore then 20,000 recommendations for micronutrients!Free available37 European & 8 non-European countries/organizations/regions USA/Canada, Mexico, Brazil, Japan, China, South-Korea, South East Asia and Australia/New-Zealand13
14Nutri-RecQuest data base Web application with underling Standard Query Language (SQL) database Current micronutrient recommendations for:- 37 European & 8 non-European countries/organizations/regions- 29 MicronutrientsIn total, over 20,000 recommendations concerning micronutrientsThe following measures and concepts are included:1. Recommended intake levels:Individual Nutrient Levels (INL97,5) a.k.a. Recommended Daily Allowances- RDA, Population Reference Intakes and Reference IntakesAdequate Intakes (AIs) a.k.a. Acceptable Intake and Safe Intake,Adequate ranges a.k.a. Acceptable Range and Safe Intake Range2. Average Nutrient Requirements (ANRs)*3. Upper Limits (ULs).** For selection of countries/organisations only: i.e. USA, Canada, the Netherlands, Nordics, Dach, EC, WHO/FAO, France, UK;In 2007/2008 data on current recommendations (i.e. for vitamins A, D, E, K, C, thiamin (B1), riboflavin (B2), niacin (B3), pyridoxine (B6), cobalamin (B12), folic acid (B11), biotin, choline, calcium, chromium copper, fluoride iron, iodine, magnesium, manganese, molybdenum, pantothenic acid, phosphorus potassium, selenium, sodium and zinc)were entered into a database for 37 European countries/organizations and 8 key non-European countries/regions.
15Functionality: Search & Compare; Display & Print & Export Before use read help and info!Da li potreban ovaj slide, u predhodnom navodimo sve sto je ovde?15
16Nutri-RecQuest offers valuable and comprehensive data on micronutrient recommendations from European and key non-European countries, for bodies responsible for setting recommendations and for users of recommendations i.e. scientists, policy makers, health professionals and dietary supplements and food industry.WHO Europe will use in future the data base!Freely available!Access via &FP7-EURODISH project - Study on the need for food and health research infrastructures in Europe- continuation in data base updateReference:Cavelaars A E J M, Kadvan A, Doets E L, Tepšić J, Novaković R, Dhonukshe-Rutten R, M Renkema, Glibetić M, Bucchini L, Matthys C, Smith R, Van't Veer P, De Groot C P G M and Gurinović M. Nutri-RecQuest: a web-based search engine on current micronutrient recommendations, Eur J Clin Nutr (2010 ) 64: S43-S47;
17Web tool for extraction of data on nutritional adequacy intake, status and its determinants
18Foods with nutritive values DISHES FCDBFOODS• NUTRITIVE VALUES• NUTRIENTRECOMMENDATIONS• NUTRIENT ADEQUACY ASSESSMENT• ENERGY NEEDS• NUTRIENT INTAKEASSESSMENT• DIET MODELING• FOOD LABELING (SME)• NUTRITIONAL STATUS ASSESSMENTFCDBFoods with nutritive valuesFCDBDISHESMEALSMENUSAVERAGEMENUSNutrient RecommendationsNUTRIENTINTAKEQUESTIONNAIRENutriRequestNUTRITIONALSTATUSPHYSICALACTIVITYLEVELNUTPLANENERGYEXPENDITURENutPlan- user friendly dietary software programme for implementing micronutrient recommendations with multiple functions, such as individual and group nutrition planning.
19Diet Assess tool-Software for dietary assessment Outputs – reports- harmonized with EFSA & guidelinesInputs – external databasesREPORTS/PERSON/POPULATION GROUP/NATIONAL LEVELNUTRITIVE VALUES FOR PLANNED RECIPES, MEALS, MENUSFOOD GROUPS CONSUMPTION -EuroFIR &FOODEX CLASSIFICATIONNUTRITIVE VALUES FOR CONSUMED FOODS AND MEALS IN QUESTIONNAIREENERGY , MACRONUTRIENTS VALUES; MICRONUTRIENTSFOOD GROUP CONTRIBUTION IN TOTAL ENERGY, PROTEIN, FAT AND CARBOHYDRATESDISTRIBUTON OF PROTEIN AND FAT BETWEEN VEGETABLE AND ANIMAL SOURCE OF FOODSLIST AND AMOUNT OF ALL INGREDIENTS• COMPARING WITH NUTRIENTRECOMMENDATIONSNUTRIENT ADEQUACY ASSESMENT REGARDING RECOMMENDATIONS+++other reportsDiet Assess &Plan toolSerbian Food Composition data base (FCDB)*Balkan Regional FCDBData base of regional traditional recipes(www.serbianfood.info)Foods with nutritive values/100g, Langual & EFSA FooEx2 codes, cooking methods, yield &retention factors, etcHarmonized with EuroFIR technical standardsNUTRITION PLANNING (recipes, meals, menus, average menus)24h RECALL QUESTIONNAIRE (1 day + 2 day+7ay)EuroFIR FCDBLink to other FCDB with eSearchFFQ questionnaireNutriRecquest – micronutrient recommendation database(www.serbianfood.info/eurreca)WHO /other recommendations and population goals dietary guidelines for individualsDIET-ASSESS-Data entry (24h recall &FFQ) and dietary assessment tool
20Serbian and/or regional FCDB DIET ASSESS- nutrient intake questionnaire- nutrition planning(recipes, meals, menus)calculate the nutritive valuescompare with recommendations
21Your name - Name of your institution (change this on Slide Master) CENM nutritional tools usage experience in national and international projectsCreated the first online Serbian and Regional FCDB harmonized with EuroFIR recommendations - Food Comp Data Management (FCDM) toolNational project of Ministry of Science Republic of Serbia: „Intake, status and biological action of folate and PUFA: Improvement of Nutrition in Serbia“ (No. III )Bilateral project with Croatia: “Folate status in populations at risk: young adult women of reproductive age and elderly” ( )YUSAD study (Yugoslav study of precursors of atherosclerosis in schoolchildren and adult members) , NUTQ - Version1 of DIETASSESS programmeCHANCE- FP7- ”Low Cost tecHnologies and traditional ingredients for the production of Affordable, Nutritionally correct, Convenient foods enhancing hEalth in population groups at risk of poverty” (ROMANA DODAJ ADEQUACY ASSEMENT GREY LIT....31/03/2017Your name - Name of your institution (change this on Slide Master)
22Your name - Name of your institution (change this on Slide Master) ConclusionDIET-ASSESS and other incorporated nutritional tools were used in national and international projects and they have essential role in future nutritional research in the region for capacity development.31/03/2017Your name - Name of your institution (change this on Slide Master)