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AGENCJA RYNKU ROLNEGO 1 Paweł Zambrzycki Agricultural Market Agency Food Promotion Office Agricultural Market in Poland production and trade.

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Presentation on theme: "AGENCJA RYNKU ROLNEGO 1 Paweł Zambrzycki Agricultural Market Agency Food Promotion Office Agricultural Market in Poland production and trade."— Presentation transcript:

1 AGENCJA RYNKU ROLNEGO 1 Paweł Zambrzycki Agricultural Market Agency Food Promotion Office Agricultural Market in Poland production and trade

2 AGENCJA RYNKU ROLNEGO 2 What is the Agency? Established in 1990 transformation: centralised socialistic policy --> free agricultural market rules One of the two EU Paying Agencies in Poland Stabilising of agricultural market Implementing approx. 50 different schemes of the CAP intervention buying, payments for private storage, export refunds, import and export allowances, production quotas, support of consumption, promotion of products Approx beneficiaries (clients) Staff of approx employees 16 branches (in voivodships) and central office

3 AGENCJA RYNKU ROLNEGO 3 Polish Agriculture

4 AGENCJA RYNKU ROLNEGO 4 Farms in Poland No of farms (total) 2,6 mln No of farms (> 1 ha of agricultural lands) 1,8 mln Average area of farm (> 1 ha of agricultural lands) 9,0 ha Total area of Poland: 31,2 mln ha Population: 38,1 mln, 39% in rural areas Agricultural lands: 16,1 mln ha (No 5 in the EU) source: Central Statistical Office GUS (2009)

5 AGENCJA RYNKU ROLNEGO 5 5 Agricultural lands Area of agricultural lands in private farms - 14,5 mln ha source: Central Statistical Office GUS (2009)

6 AGENCJA RYNKU ROLNEGO 6 6 Structure of sown area Total sown area: ha source: Central Statistical Office GUS (2009)

7 AGENCJA RYNKU ROLNEGO 7 Agricultural Production Animal production 56% Plant production 44% source: Central Statistical Office GUS (2009)

8 AGENCJA RYNKU ROLNEGO 8 Cereal yields of main producers of the EU (mln tons) Cereal yields of main producers of the EU (mln tons) mln tons source: Eurostat

9 AGENCJA RYNKU ROLNEGO 9 Production of animals for slaughter (k tons in post-slaughter warm weight) source: Central Statistical Office GUS (2009)

10 AGENCJA RYNKU ROLNEGO 10 Production in Poland vs. the EU PORK 3rd producer (1,61 mln tons) following DE, ES, FR, followed by IT BEEF Among top 10 producers ( tons) comparable with NL POULTRY 5th producer (1,27 mln tons) followed by IT

11 AGENCJA RYNKU ROLNEGO 11 Production of milk (in k tons) source: Central Statistical Office GUS (2009)

12 AGENCJA RYNKU ROLNEGO 12 Production of fruit and vegetables World production of fresh fruit: approx. 500 mln tons (EU-27: approx. 40 mln tons) Production of fruit in Poland: approx. 3-3,5 mln tons (among top producers in the EU) 1st producer of apples in the EU, 2nd in the World (following the USA, followed by IT, FR) Among top producers of strawberries in the World, 2nd in the EU

13 AGENCJA RYNKU ROLNEGO 13 Production of fruit and vegetables Among World top producers of deep-frozen fruit & vegetables (0,8- 0,9 mln tons) 1st in the EU and among top World producers of raspberries (75-82 k tons), black- and redcurrants ( k tons) and cherries ( k tons) Among top World producers of mushrooms (220 k tons) and processed products (60% exported)

14 AGENCJA RYNKU ROLNEGO 14 Price ratio Poland vs. the EU (PL% vs. EU average = 100%) source: EUROSTAT (2009)

15 AGENCJA RYNKU ROLNEGO 15 Food Industry in Poland

16 AGENCJA RYNKU ROLNEGO 16 Structure of food industry in Poland source: Central Statistical Office GUS (2009)

17 AGENCJA RYNKU ROLNEGO 17 International trade of agricultural products (in bn EUR) * forseen source: IERiGŻ

18 AGENCJA RYNKU ROLNEGO 18 Structure of export of agricultural products Source: IERiGŻ (2009)

19 AGENCJA RYNKU ROLNEGO 19 Main destinations of export of Polish agricultural products Source: FAMMU/FAPA (2009)

20 AGENCJA RYNKU ROLNEGO 20 Production vs. export of main products ** Export of meat including live animals and products calculated as meat Source: Central Statistical Office GUS (2009)

21 AGENCJA RYNKU ROLNEGO 21 Advantages of Polish agri-food sector High production potentials based on rich natural resources and uncontaminated environment 4th in sown area, 6th in grasslands in the EU Developed and constantly improved quality of production of live animals and meat Pork: increase of E-class from 35% in 2006 to 46% in 2009; implemented national food quality system (Pork Quality System, PQS) Beef: implemented national food quality system (Quality Meat Program, QMP) Poultry: implemented national food quality system (Quality Assurance Food Program, QAFP)

22 AGENCJA RYNKU ROLNEGO 22 Advantages of Polish agri-food sector Developed and constantly improved quality of production of milk on farms, modern production facilities, assurance of high and durable quality High expertise of staff in sector assuring pro- consumer approach: development of probiotics, low-fat products, enriched products (Omega-3, Omega-6 etc.)

23 AGENCJA RYNKU ROLNEGO 23 Advantages of Polish agri-food sector Competitive prices Quickly expanding market of organic, regional and traditional products: 23 products registered as PDO, PGI and TSG Community denominations

24 AGENCJA RYNKU ROLNEGO 24 Thank you for your attention Paweł Zambrzycki Agricultural Market Agency Food Promotion Office Warsaw, POLAND ph


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