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Published byPiers Midwinter
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Food Click to continue
Vocabulary… MasculineMasculine FeminineFeminine YoungYoung BullBull CowCow CalfCalf RamRam SheepSheep LambLamb BoarBoar SowSow PigletPiglet CockerelCockerel HenHen ChickenChicken
The Fishery… Salmon Trout Cod Plaice Mackerel Haddock Shrimp Swordfish Turbot Lobster Rock Herring Snapper Bass Bream Monkfish Tuna Mullet Crab Cockles Scallops Squid Mussels Prawns Kipper Oysters Many more… www.martins-seafresh.co.uk/freshfishseafoodshellfish2.html
Types of steak Fillet Rump T-bone Sirloin Stewing Rare Medium Well done
More countable nouns
Exotic fruit Jackfruit Rambutan Lychee Passion fruit Star fruit
More exotic fruit… Mangosteen Kumquat Durian Dragon Fruit And many more…
English cuisine is shaped by the country's temperate climate, its geography, and its history.
Since the Early Modern Period… Food has been characterised by its simplicity and use of high quality natural produce
Englands old heritage… has resulted in a traditional cuisine which has tended to veer away from strong flavours
Recent multi-culture… Has given birth to: Indian Thai Chinese Bangladesh Italian etc
Fast food… Is also making a huge impact Burger King McDonalds KFC Pizza Hut Subway etc
Traditional cuisine The Sunday Roast The most common English dish
The chip shop Probably the most popular and identifiable English dish
The full English Breakfast A combination of: Bacon Grilled tomatoes Fried bread Black pudding Baked beans Fried mushrooms Sausages Eggs Hash browns
The banger (sausage) Herbal Lincolnshire Curled Cumberland Pork and apple Beef and stilton Pork and mozzarella Black Pudding Many more…
Savoury pies Meat pie Pork Pie Steak and Kidney Cornish pasty Sheperds pie Cottage pie Fishermans pie Pie and mash Chicken pie Many more…
Sweet pies Blackberry and apple pie Cheesecake Lemon meringue pie Banoffee pie Pumpkin pie Many more…
The Curry In Victorian times, we started creating Anglo-Indian cuisine…
The sandwich Fillings such as pickled relishes and Gentleman's Relish are also very English.
Cheese Cheddar Wensleydale Red Leicester Double Gloucester Stilton Sage Derby Many more…
Pudding Bread and butter pudding Rhubarb crumble Spotted dick Summer pudding Trifle Christmas pudding Sticky toffee pudding Jam roly poly Crème brulee Many more…
Preserved foods Many European countries have a tradition of salting, smoking, pickling and preserving foods. We make kippers, ham, bacon and pickled vegetables
Cereals Cornflakes Weetabix Alpen Shredded Wheat Special K Rice Krispies Many more…
Sweet etc Wine Gums Mars bar Twix Snickers Mint Humbugs Biscuits Jelly babies Kendal mint cake Toffee Lollipops Boiled sweets Maltesers Strawberry creams Many more…
Scottish classics Haggis Neaps Scotch eggs Porage Oats Butterscotch Salmon and whisky sauce Many more…
Welsh classics Welsh rarebitWelsh cakesCawl Bara BrithLaverbreadSteamed Leak Pudding
Irish classics Beef in Guinness Irish stew Irish coffee Irish cream Velvet chocolate martinis
Pickles, preserves and condiments Chutney Branston pickle Piccalilli Pickled onions Pickled gherkins Ketchup Worcestershire sauce English mustard Jams Many more…
Other classics Beef Wellington Cauliflower cheese Lancashire hotpot Ploughman's lunch Toad-in-the-hole Game (Pheasant, Duck, Rabbit, Deer, Wild Boar, Grouse etc) Roast lamb & mint sauce Many more…
Now lets look at… Classic English drinks
Pubs and Beer Bitter Stout Cider Ale Lager Shandy Root beer Ginger beer
Wine and spirits Whisky Gin Liqueur Sparkling wine White/Red/Rose wine Many more…
Cooking methods Barbecue Microwave Stir-fry Braising Baking Frying Slow cooker Boiling Smoking Deep fry Roasting Grilling Steaming Many others
Finding GOOD English food… Pubs Restaurant Hotels (Ritz, Sheraton, Savoy etc) Takeaway English family But rarely in a school canteen!
Warwick food Pubs: Restaurants (Mexican, Indian, Spanish, Italian, Chinese, Thai, English etc) Takeaway Hotels
British food is great! The end
MondayTuesdayWednesdayThursdayFridaySaturdaySunday Menu Lunch Fruit Starter FRUIT SALADMANDARINSPEARSAPRICOTSFRUIT JUICEPEACHESORANGE SEGMENTS The Main.
MGR.LUCIA JURE Ň OVÁ FOOD. Yorkshire pudding This dish is not usually eaten as a dessert like other puddings but instead as part of the main course or.
Food in the UK.
A LA CARTE MENU A LA CARTE MENU is served from 12pm – 3pm & 5.30pm – 9pm NIBBLES “RUDDY GOOD” ROAST SPICED NUTS 2.50 MARINATED.
Meal Times and so on. British Food Meal Times and so on…
Traditional British meals and cuisine
Traditional English cuisine
English Cuisine. The features of English cuisine English cuisine includes, traditions, styles and recipes associated with England; English cuisine includes,
British Traditional Food
THE BRITISH FOOD.
FOOD AND BEVERAGE IN UK. BEVERAGE Pubs sell beer, wine and spirits (whisky, gin, etc), along with soft drinks (usually at least Coke and Diet Coke), bottled.
English cuisine By Kirill Derbenev. English cuisine English cuisine encompasses the cooking styles, traditions and recipes associated with England.
Please Order Your Food at the Bar APPETISERS Soup of the Day Served with a Crusty Roll & Butter Bruschetta – Tomato, Red Onion, Garlic & Basil on Ciatbata.
British Foods! By: Jessica History Group 2 Meal Time First of all, before you even know what you are going to eat, you have to know when to eat it!!
We have a daily range of seasonal vegetables and accompaniments available with every dish. Check out our other counters for the rest of our lunch range.
L Form 5 “V” Kochetov Misha. Introduction. As all kitchens of the world English cuisine is rich and various! There are many interesting traditional.
The British Isles Would you like some chips with that mate?
Фурсенко Наталья Фурсенко Наталья30-Т Симферополь 2012.
CHAPTER 48 EUROPE. WESTERN EUROPEAN The United Kingdom: England Scotland Wales Ireland (Northern & Republic of Ireland)
Traditional British Dishes
English cuisine. English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its.
British food. Traditional breakfast – Full British People in Britain have fried eggs, sausages, beans, tomatoes, mushrooms and bacon for breakfast. They.
BRITISH TYPICAL FOOD ENGLISH BREAKFAST FISH and CHIPS JACKET POTATOES SCONES JELLY APPLE PIE PANCAKES LEMON CURD.
Week 1 SupperMONDAYTUESDAYWEDNESDAYTHURSDAYFRIDAYSATURDAYSUNDAY Soup Soup of the Day Main Course Turkey and Green Pepper Korma with Toasted Coconut and.
Meals and drinks (Jídlo a pití) Specification of Cuisines (Specifikace kuchyní) 1.
Breakfast - between 7:00 and 9:00, Lunch - between 12:00 and 1:30 p.m. Dinner (sometimes called Supper) - The main meal. Eaten anytime between 6:30.
Maxym Kovalchuk Form 10. The English proverb says: “Every cook praises his own broth”. One can not say English cookery is bad, but there is not a lot.
FOOD Project work from English Lenka Káčerová,3.A.
Served between 1200 hours and 2130 hours Light Bites Breads and oils,chilli and garlic or rosemary £4.10 Pan fried lambs liver on toast topped with watercress£6.95.
Гимназия №1 г. Полярные Зори Мурманской обл. Исполнители: ученица 9а класса Гудкова Ирина, учитель Мошкина Ирина Ивановна учитель Мошкина Ирина Ивановна.
British Food Customs and traditions. “ Harry's mouth fell open. The dishes in front of him were now piled with food. He had never seen so many things.
British food. “On the Continent people have good food; in England people have good table manners.“ George Mikes, humourist and Hungarian emigre to Britain.
All Saint’s College, Term Menu. All Saint’s College week 1 MondayTuesdayWednesdayThursdayFridaySaturdaySunday Breakfast Continental breakfast & poached.
While You Wait Selection of Mixed Olives (V) £2.25 Rustic Breads: With home-made chutney, olive oil and balsamic vinegar (V) £2.50 Selection of Mixed Nuts.
Starters Arrancini (v) – risotto, parmesan & mushroom breaded balls on a spicy tomato sauce - £5.95 Breaded Garlic Mushrooms (v) – salad garnish & garlic.
©Lenka Lexová, Markéta Čeřovská Food and drinks. ©Lenka Lexová, Markéta Čeřovská Fruit apple banana lemon grapes pear pineapple coconut mango papaya grapefruit.
British food. British Food British food has traditionally been based on beef, lamb, pork, chicken and fish and generally served with potatoes and one.
Week 1 SelectionMondayTuesdayWednesdayThursdayFriday Main Meals Fruity Chicken Curry or vegetable curry with boiled rice or Jacket Potato Beef Burger in.
Meat and potato hash, pickled red cabbage Chilli and chicken ginger skewer Pulled pork, BBQ sauce and corn Sweet and sour turkey, egg baked rice Piri Piri.
In a food supermarket we can also buy many different things at once: sausages, fish, sugar, macaroni, flour, cereals, tea. At the butcher’s there is a.
Traditional dishes in the UK. Shepherd´s pie Potatoes, mince meat, vegetables (peas, carrots), gravy sauce.
Northern Irish Food. Milk, Cheese and Butter The milk and butter in Northern Ireland is very different from the milk and butter here in Spain. Dale Farm.
MondayTuesdayWednesdayThursdayFriday Fresh Salad Bar Fresh Salad Bar ~*~ Fillet of Cajun Chicken with a red onion & coriander salsa Italian Beef Meatballs.
Available Daily: Salad Bar / Filled Breads / Fresh Sandwiches / Paninis / Jacket Potatoes / Fresh Bread / Three Varieties of Cut Fruit / Milk / Water /
Cooking and restaurants. Ways of cooking food boil: in water, e. g. potatoes or rice fry: in oil or butter above the heat, e. g. sausages grill: under.
Sticky BBQ Chicken Pork Sausages Roast Turkey with stuffing and gravy Chilli Beef Con Carne Cod Fillet Fish Finger Vegetable Lasagne Autumn Vegetable Stew.
Traditional Beef Lasagne Butchers Pork Sausages Roast Turkey with Sage and Onion Stuffing Chicken in a Spicy Tomato Sauce Breaded Fish Fingers Vegetable.
North Beckton Primary School North Beckton Primary School MondayTuesdayWednesdayThursdayFriday Fish Choice Italian Fish Fillet with Herby Tomato Sauce.
Beef Chilli-Con- Carne & Steamed Rice Homemade Pie of the Day Beef Lasagne with Garlic Bread Roast Chicken Breast with Sage & Onion Stuffing Spicy/Plain.
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