Presentation is loading. Please wait.

Presentation is loading. Please wait.

Digestive System Ridgewood High School

Similar presentations


Presentation on theme: "Digestive System Ridgewood High School"— Presentation transcript:

1 Digestive System Ridgewood High School scasatelli@ridgewood.k12.nj.us

2 NUTRITION O the life activities by which organisms obtain and process nutrients for energy, growth, repair, and regulation. O humans are heterotrophs--they have to get there food from somewhere, they cannot make their own O humans need food; which can be described as either nutrients or roughage O carbohydrates, lipids, proteins, vitamins, minerals, and water* complex carbs O carbs, lipids, and proteins MUST be digested; vitamins, minerals, and water can be absorbed without digestion O complex carbs that cannot be broken down but is necessary for the digestive system to work; also known as fiber

3 Human Digestive System 1) taking in food--ingestion 2) breaking it down mechanically and chemically (hydrolysis)--digestion 3) absorbing the nutrients in food OR 4) egesting the parts of your food which is indigestible-- egestion O the human digestive system (also called the alimentary canal) is a one-way gastrointestinal (gastro=stomach) tract with 2 openings O * food is moved in the correct direction by slow muscle contractions called peristalsis

4 STRUCTURES OF THE HUMAN DIGESTIVE SYSTEM

5 Oral Cavity O ingestion of food occurs here; contains teeth, tongue, and openings of the salivary glands O A) teeth-- O used to break down food mechanically (mechanical digestion) to increase surface area for digestive enzymes (chemical digestion) O B) tongue-- O moves food around mouth so that teeth work more effectively, helps mix food with saliva, and moves food to the back of the mouth for swallowing O C) salivary glands-- O secretes saliva into digestive system which contains the hydrolytic (the breakdown with water--digestive) enzyme AMYLASE, which digests starch *chemical digestion of carbohydrates begins in the mouth

6 Esophagus O when you swallow, food goes into this small tube (about 10 inches--25 centimeters--long) O mucus is secreted to lubricate the food to slide easier O peristaltic action (peristalsis) moves the food towards the stomach O A) epiglottis O when you swallow, a small flap of tissue closes off your windpipe (trachea) so that food will not go down into the lungs * this momentarily stops breathing!

7 Stomach-- O a thick-walled, muscular sac (organ) whose main job is to liquefy and further digest food O the lining of the stomach contains gastric glands which secrete gastric juices which contain: O a) gastric protease b) hydrochloric (HCl) acid c) mucus d) water O gastric protease is an enzyme which begins the digestion of proteins O the hydrochloric acid lowers the pH of the stomach, not to break down food, but to provide the optimum (best) pH for the gastric protease to work! O the mucus protects the stomach walls from being eaten away O the water is used for chemical digestion (hydrolysis) O the stomach also stores the food for a while; liquids can pass through the stomach in 20 minutes or less while solids can remain in the stomach for 2-6 hours.

8 BOTH MECHANICAL AND CHEMICAL DIGESTION OCCUR IN THE STOMACH! O stomach walls churn food up (MECHANICAL) O hydrolytic enzymes digest food (CHEMICAL)

9 Small intestine O partially digested food then enters the small intestine O it is a long tube (just over 20 feet--6.5 meters--long in an average human) where a major portion of food is digested O intestinal glands line the intestinal walls and secrete lipase, intestinal protease, and maltase to complete chemical digestion of food O food is digested with the help of accessory organs (food never goes to these places to be digested)

10 Small Intestine cont… O A) liver-- O * produces bile and sends it to the gall bladder * bile is not an enzyme; however it does break down big globs of fat to smaller globblets--called EMULSIFICATION O B) gall bladder-- slowly secretes bile into the small intestine O C) pancreas-- secretes enzymes into the small intestine such as intestinal amylase, lipase, and intestinal protease

11 Large Intestine O takes the undigested food and absorbs most of the water and any vitamins not yet absorbed O solidifies the liquid wastes into solid feces (includes undigested and indigestible material--roughage--bacteria, bile, mucus, and worn out cells from the digestive tract) * strong peristaltic action forces feces out the anus O A) rectum-- where solid wastes are temporarily stored O B) appendix-- has no known function, however, an inflammation of this organ (appendicitis) can be life threatening if it ruptures O C) anus-- opening in the human body through which feces (solid wastes) are removed

12 ABSORPTION OF DIGESTED MATERIAL O food is absorbed by the body in the small intestine, after it has been digested O the intestinal wall is lined with millions of villi which increase the surface area for absorption O in each individual villi (shown below), there are capillaries (very small blood vessels) and other small ducts (pipes) of the lymphatic system called lacteals


Download ppt "Digestive System Ridgewood High School"

Similar presentations


Ads by Google