1. An Agricultural Model for Biodiversity Conservation Alexander J. Travis May 26, 2008

4. Community Markets for Conservation

7. Specific Aims 1.To determine the extent to which the COMACO model can be economically self-sustaining and the effectiveness of the different COMACO model components. business economic analysis--What are the yearly cost and profit centers of COMACO’s CTCs? What opportunities exist that could add profit?  John Fay to cover tomorrow historical analysis--What will it cost to replicate this model?  John Fay to cover tomorrow natural resource economic valuation--What is the “equation” for cost of biodiversity conservation by this model?

8. ChamaLuangwaLundaziMambweTotal Income categories 0-50,000%8141773557 51,000-100,000%1336113324 101,000-200,000%5951710 201,000-500,000%286117 501,000-1,000,000%05001 1,000,000+%00141 Luangwa Valley Incomes by Category Source: WFP Food for Assets Baseline Survey - Luangwa, Mambwe, Chama and Lundazi Districts, July 2007

9. Year# of benefiting HouseholdsFood dist. (MT) Distribution Costs ($) 2001-20022,43430018,561 2002-20035,57472945,103 2003-20049,0011,975122,193 2004-20058,0981,29188,343 2005-200636,3496,847307,893 2006-20079,5752,373186,187 200717,21086155,934 2007-20085,0001,740117,270 Totals93,24116,116941,485 Food Aid Distributed in Luangwa Valley 2001 – 2008 Source: WCS database

10. Estimated Food Aid Cost to Luangwa Valley COMACO Regions Since 2001 Food Aid Distributed by WCS16,116 metric tons Estimated Total Distributed23,022 metric tons Distribution$58.40 US/metric ton Procurement$220.00 US/metric ton Transport and Storage$180.00 US/metric ton Overhead/Metric Ton$112.00US/metric ton Total Estimated Cost of Food Aid Since 2001 $13,131,748 US Source: WFP & WCS Staff Estimates

11. Food aid expense breakdown in the Luangwa Valley exemplifies the high cost of reactionary approaches to dealing with food insecurity COMACO’s extension services have helped to plant over 9 million cassava cuttings, which has created a “living” food reserve. Several million acacia seedlings have also been planted. New opportunities? John Fay to discuss tomorrow. Continual need for assistance in times of uncontrollable shocks and pressures; however, alternative approaches can lessen the need for these costly interventions.

12. Research question: What is the value of wildlife? If biodiversity conservation is a desired endpoint of COMACO, what is the value of that conservation? How can COMACO’s activities affect the local, regional and federal economies? A stated preference, “willingness to pay” survey was administered to tourists at SLNP and surrounding safari lodges (10-11/2007) [poster # 08-P-32 by Sam Bell] Values derived for 10% increases in populations of small, medium and large species of wildlife, as well as a rhino reintroduction effort How can these data be used? by ZAWA? by COMACO? by US AID? What other data are being collected?

13. Specific Aims 2.To identify and integrate new technologies into the COMACO model to improve its profitability, food security, and rural incomes. food sciences crop and soil sciences  Lydiah Gatere to cover tomorrow veterinary sciences (goats)  Alex Travis to cover poultry tomorrow

14. Specific Aims Food sciences: For COMACO to become profitable, it will rely heavily on value-added food products. Facilities improvements and capacity building in food safety and hygienic production practices are essential for COMACO to expand their products and market access.

15. Checking the efficiency of surface cleaning

16. The peanut butter process – in 2005 Location: dust in the yard Roasting Peanut grading Peanut butter processing

17. The peanut butter process - 2007 Peanut cleaning Peanut processing

18. Experimental runs for quality improvement of peanut butter Degree of peanut crushing diminished  coarser peanut butter expected to minimize oil separation Suggestions for the emulsification process made (i.e. use lower temperatures) Shelf life study performed leading to improved product quality and new packaging

19. COMACO has hired a food science technician to maintain compliance with best production practices, and SANREM is helping them set up a small lab to perform additional product research, develop new products, troubleshoot COMACO has met their quality and safety tests since the training workshop COMACO has obtained a contract for 300 tons of HEPS (previously had to be imported) rice breakage and wastage significantly reduced new soy-based products made and marketed Continued Impacts

20. goats are raised in higher numbers in the southern area near Luangwa (Feira)

21. contribution of goats to COMACO model –fertilizer (crops, fish ponds) –efficient (crop residues, less expensive than cattle) –fodder trees/agroforestry lower morbidity than other ruminants increase household security –leather, fiber, meat, milk –“bank account”

22. modeled after our poultry work in year 1 (to be discussed tomorrow) 6 chiefdoms almost every household keeps at least a few goats (esp. Mburuma and Mphuka) numerous producer groups being formed (Mpanshya, Shikabeta, Nyalugwe) semi-intensive management failed introduction of Boer goats last year some cross-breeds still going Participatory survey of practices and concerns

23. Background research Goat market in Zambia Major problems affecting goats Transportation of products Mr. Christopher Simotowe, District Agricultural Officer, Luangwa District, Zambia Villager feedback (Shikabeta pictured)

24. when to sell goats middle men market in Congo, $$$ informal Halal market Why weren’t butchers carrying goat meat? –Small yield of meat per animal (20-30% weight lost upon freezing)

25. Major research findings Semi-intensive management Neonatal mortality (60-80%) Scours Predation Goat theft Parasites (esp. Haemonchus contortus) Soremouth (ORF) Caseous lymphadenitis Heartwater (Cowdria ruminantium) Tetanus and/or blackleg (Clostridium spp.)

26. Nutrition Kid-rearing (60-80% kid mortality) Housing Parasite management/disease prevention Breeding management + genetic improvement Disease recognition Focal points of community training

28. Farmer Training Visits

29. Trained 26 extension officers and community trainers Officers and trainers then went and trained COMACO farmers (>5000 households participating in Feira) 2 day workshop Follow-up visits to training sessions “Training the Trainers” manual

31. Specific Aims 3.To determine the extent to which the COMACO model provides self-sustaining social institutions and meaningful roles for COMACO participants. yearly surveys to assess family economic and food security impacts yearly surveys to monitor compliance with preferred agricultural and NRM practices “one-off” surveys to gather specific points of information  Vongai Kandiwa to cover aspects of gender studies at the workshop stakeholder meeting for government officials

32. Social surveys--evaluating the model as it is COMACO routinely performs several surveys on a routine basis to monitor family economics, food security, and compliance with sustainable practices This year, one chiefdom was found NOT to be in compliance and will therefore not be given the “conservation farmer” premium. Will this encourage compliance, or discourage compliance?

34. Specific Aims 4.To determine the extent to which the COMACO model improves biodiversity and watershed conservation. aerial survey of hippos aerial wildlife survey (primarily ungulates) watershed, canopy and bushfire analysis  Conrad Heatwole to cover

37. Aerial survey geo-referencing meta-data

40. Acknowledgements Cornell University Alfonso Torres Sam Bell Beth Buckles Jon Conrad Parfait Eloundou-Enyegue John Fay Lydiah Gatere Peter Hobbs Vongai Kandiwa Johannes Lehmann Benjamin Lucio Carmen Moraru Alice Pell William Schulze International Rural Poultry Centre Robyn Alders Brigitte Bagnol Wildlife Conservation Society Dale Lewis Steve Osofsky David Moyer* Virginia Tech University Conrad Heatwole Keith Moore Theo Dillaha Tropical Soil Biology & Fertility Robert Delve